Moo shu ice cream and kitchen

They use fresh and local ingredients and strive to be dietary friendly for people with those gluten or vegan concerns. This food post is less of a review and more of a rave about this little ice cream spot. The flavours pictured above are Thunderbird prickly pear with coloured basil seed hail and Wampus burnt honey and juniper berry with raspberry swirl.

Feel free to walk into our shop where one of our team members can help you. For the off-season, we have created a small pop-up of Korean skincare products and goods made by like-minded Asian-Canadian makers. Visit our shop to see what we have! If you're looking for scoops check out our scooping menu here. Bubble waffles are available Fridays - Sundays. Our pre-packaged items will continue to be available to pre-order online and to purchase in store.

Moo shu ice cream and kitchen

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Shop Info!

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One of the best ice cream shops in Ottawa! Their Asian flavours are very well done. January This is a gem of an ice cream place! Everything from the ice cream, to the regular cones, the bubble waffle cones…. Like my daughter says: I love the ice cream cat : More Reviews Menu Order Online. Write a review. February

Moo shu ice cream and kitchen

Feel free to walk into our shop where one of our team members can help you. For the off-season, we have created a small pop-up of Korean skincare products and goods made by like-minded Asian-Canadian makers. Visit our shop to see what we have! If you're looking for scoops check out our scooping menu here. Bubble waffles are available Fridays - Sundays. Our pre-packaged items will continue to be available to pre-order online and to purchase in store. Buy a neighbour a scoop of ice cream! This decision came about after an honest and critical look at our company and at the precarious state of the food service industry. Raising wages necessitated raising our prices, something we had hesitated to do in the past so that we could keep our prices as inclusive as possible. While the affordability issue is real, we realize that the solution was not to suppress wages at the expense of workers in a relatively low-wage industry.

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For the off-season, we have created a small pop-up of Korean skincare products and goods made by like-minded Asian-Canadian makers. Already have a WordPress. This decision came about after an honest and critical look at our company and at the precarious state of the food service industry. Rachel Somewhere…. While the affordability issue is real, we realize that the solution was not to suppress wages at the expense of workers in a relatively low-wage industry. They are really delicious especially with the ice cream. Raising wages necessitated raising our prices, something we had hesitated to do in the past so that we could keep our prices as inclusive as possible. Email Required Name Required Website. Contact Us. So if you were still looking for a reason to try Moo Shu this is it. Feel free to walk into our shop where one of our team members can help you. Bubble waffles are available Fridays - Sundays. Our pre-packaged items will continue to be available to pre-order online and to purchase in store.

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Our pre-packaged items will continue to be available to pre-order online and to purchase in store. Raising wages necessitated raising our prices, something we had hesitated to do in the past so that we could keep our prices as inclusive as possible. They are really delicious especially with the ice cream. Like Loading Buy a neighbour a scoop of ice cream! As of Sept , more than scoops and bubble waffles have been given to our neighbours through our suspended scoop program. It is all thanks to the generous donations of our customers that we can continue to be facilitators of community care! Leave a comment Cancel reply. This food post is less of a review and more of a rave about this little ice cream spot. While the affordability issue is real, we realize that the solution was not to suppress wages at the expense of workers in a relatively low-wage industry. This decision came about after an honest and critical look at our company and at the precarious state of the food service industry.