The dojo ramen bar menu

Pan fried tamari soy and garlic marinated salmon fillet skewers with diakon radish. The Dojo's famous recipe karaage fried chicken with miso mayo dipping sauce.

Browse the menu highlights at The Dojo Ramen Bar and explore the popular dishes people are craving! Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already Chicken and Beer Tuesdays Special. Includes dishes that are:. Tradiional Japanese stew with beef cheek and vegetables, flavoured with sweet soy.

The dojo ramen bar menu

Northcote 0km. Try any of our house Ramens all have a unique tare sauce. Vegetarian Ramen available. Your details will be kept strictly confidential and will not be passed onto any third party without your prior consent. See our privacy policy for more information. Lunch Dinner. Request Booking. The Dojo Ramen Bar. Support my local — VOTE. Mon Closed. Claim this listing. Best Known For Try any of our house Ramens all have a unique tare sauce. Bookings taken for 10 or more. By submitting a review, you agree to the Terms. I have no financial interest or association with the above establishment.

The Dojo's Flavorful shoyu tare drizzled and mixed through fresh Ramen noodles topped with cha shu pork, ajitama egg, cucumber, spring onions and nori. Lunch Dinner.

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When it comes to comfort food, my hands-down favourite is noodles. Although touted as a ramen bar, The Dojo is really more reminiscent of an izakaya, complete with a quaint little beer garden out back. The pop culture posters on the walls give what would be a traditional Japanese space a more casual and western flavour. The moreishly chewy rings of squid were pan-fried in a combination of butter and soy, then scattered with scallions and shavings of onion. There was no tonkotsu on the menu, but there was still plenty to tempt the tastebuds. The three generously-sized pieces of tender charshu were shot through with indulgent streaks of fat, and the soy-marinated egg was gooey and flavoursome. I especially appreciated the addition of crunchy bamboo shoots — a topping that is far too under-utilised if you ask me.

The dojo ramen bar menu

Pan fried tamari soy and garlic marinated salmon fillet skewers with diakon radish. The Dojo's famous recipe karaage fried chicken with miso mayo dipping sauce. The Dojo's secret recipe Karaage chicken dressed in ponzu and radish. Smooth shoyu tare mixed with the Dojo's secret broth. Light colored salty tare goodness infused with dojo broth. The Dojo's karate kick spicy ramen! Sesame paste chilli bean tare topped with spicy ground pork, spring onions and bok choy.

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Try any of our house Ramens all have a unique tare sauce. Fresh tuna cubes, dill oil, kewpie mayo, apple ponzu, tobiko, sliced cucumber, served with tempura nori seaweed GF. Sesame paste chilli bean tare topped with spicy ground pork, spring onions and bok choy. Bookings taken for 10 or more. Pan fried tamari soy and garlic marinated salmon fillet skewers with diakon radish. Pan fried salmon dressed with garlic, radish, tamari soy, sesame seeds and corn kernels. We need to know your location so that we can provide you with the best results. Topped with shoyu marinated tofu, spring onions, benishoga and nori seaweed. Entry into this Promotion is deemed acceptance of these terms and conditions. Mixed green salad, cucumber, red radish, mixed Seaweed, cherry tomatoes, sesame seeds, soy vinaigrette dressing GF V VG. Fresh Ramen noodles mixed the sesame tare and topped with tofu, cucumber, benishoga, spring onions and nori seaweed. Besides the flavours, you can even check out the prices at this popular spot. See more restaurants.

Northcote is one of the foodie suburbs of Melbourne with a distinct sense of character and plenty of restaurants to choose from. Like I have said before, I do not read reviews of most restaurants I walk into.

Please reload this page. Browse the menu highlights at The Dojo Ramen Bar and explore the popular dishes people are craving! Light colored salty tare goodness infused with dojo broth. The Dojo's famous recipe karaage fried chicken with miso mayo dipping sauce. Tradiional Japanese stew with beef cheek and vegetables, flavoured with sweet soy. Topped with shoyu marinated tofu, spring onions, benishoga and nori seaweed. Support my local — VOTE. Get the latest updates from AGFG. Medium spice added to Masaki san's secret veggie broth thickened with nut extract and soy milk. Chicken and Beer Tuesdays Special. See our Disclaimer. Bookings taken for 10 or more.