Macera restaurant cranston

What's wrong with this menu?

Forget about calling Macera's Italian Restaurant a hidden gem. After 24 years, the restaurant is out of the cozy environs below ground and no longer sharing a parking lot with the Mardi Gras Night Club. The move was not owner David Macera's idea. He was happy where he was. But it wasn't his decision.

Macera restaurant cranston

All efforts have been made to ensure the accuracy of the information on this website, however it is subject to change. Information is updated in an ongoing manner in partnership with local tourism offices, individual businesses and organizations and via a direct feed from goprovidence. Looking to plan your next visit to Rhode Island, check out some of the current special offers and enjoy savings, extra perks and more! Hotel Deals! Read More. Winter Hotel Deals! Blog Press Travel Guide. Things to do. Historic Sites. Newport Mansions. Power Boating.

With sausage in Macera's tomato sauce or in a basil marinara sauce topped with fresh mozzarella.

.

Cuisines: Italian. Is this your restaurant? Click to add your description here. I will never go again. I love everything about the place; atmosphere, staff, location, but above all is the food. The red gravy is perfect. Rabes mmmmm, Sabreeeet! Very good calamari!

Macera restaurant cranston

This was my first time there. The food was delicious. We ordered the ravioli, a pizza, pasta with meatballs, and it was all superb. The service was excellent. I highly recommend this place. The staff is very friendly and accommodating. The soups to go are great. I do think that the cutesy holiday decor is ridiculous.

Messi soccer ball

Free Travel Guide. Whether you choose seafood, chicken, or beef, you can experience the most authentic and delicious Italian food around. Sauteed with hot peppers in garlic and oil. The flair for the seasons and holiday decorating has followed them to Reservoir Avenue. It's now in the parking lot behind the restaurant. With broccoli, zucchini, summer squash, Shitake mushrooms and topped with a melted three cheese blend. Rhode Island in the News. In Marinara with peas and mushrooms. Diced prosciutto, red onions, cannellini beans served over grilled bruschetta. Add salt and pepper to taste. Chepachet Village.

.

Check out Tourist info centers. Fall Getaways Unplugged on Block Island. With ground beef, sausage, Ricotta, mozzarella and Romano cheese. Scrod Giovanni. In a light parsley egg batter and sauteed in a sherry lemon butter. Tuesday: am - pm. Choice of turkey, cheeseburger, Italian tuna or chicken salad. But it wasn't his decision. Genoa salami, prosciutto, Mortadella, roasted red peppers, boiled eggs, pepperoncini, sharp provolone and black olives served on a bed of lettuce. In Marinara with peas and mushrooms. Eggplant rolled with prosciutto and ricotta cheese with a side of pasta. Lightly pound chicken. Historic Sites. Sliced eggplant rolled with prosciutto and ricotta cheese, topped with meat sauce.