La estacion food bar sevilla

I remember Barajas 20 when it first opened in its original location in calle Conde de Barajas number 20 many years ago.

A totally serendipitous visit — twice. The first time, back in the spring of , I had arranged to meet friends for lunch at a different bar near the Puerta de la Carne market. Then it turned out that I was having such a nice time talking to the family who run this very cosy and comfortable bar, that by the time my friends arrived I suggested we stay put. It was meant to be. Both times.

La estacion food bar sevilla

Lightly seared and rolled tuna. Lamb roasted at a low temperature and toasted together with the vegetables of the day and soy sauce accompanied as a garnish with potatoes in a frying pan. Cooked and plated octopus on a light cream of new potato and crispy cabbage noodles. Fried artichoke quarters in orly batter accompanied by soft duck foie cream and crunchy parsley biscuit. Duck leg confit on endives and caramelized strawberries in vermouth and ginger powder. Poultry gelatin sauce and extra virgin olive oil. Baked dry rice with Iberian pork previously roasted at 65 degrees. Spinach, kimchi vinaigrette. With vegetables. Seasonal gorgonzola cheesecake and red berries.

We'll assume you're ok with this, but you can opt-out if you wish. Seasonal fruit 5.

As you walk in there is also a separate tapas bar, which extends into a sit-down tapas dining area. Unfortunately, although the sauce was superb, the meat was fatty and gristly. Excellent service, very good wine list and great ambiance. Food 9 Wine 8 Service 9 Ambiance 9. Back to Top.

Flights Vacation Rentals Restaurants Things to do. Skip to main content. Sign in to get trip updates and message other travelers. See all restaurants in Seville. See all Ratings and reviews 4. Be one of the first to write a review! Improve this listing. Is this restaurant good for lunch?

La estacion food bar sevilla

Our attractive establishment is located in a very special place, between the neighborhoods of Triana and Los Remedios, in the beautiful city of Seville. Our gastronomic offer provides delicious options for every moment of the day; from breakfast to after dinner. Culinary proposals carefully prepared to satisfy all tastes and cravings. The distribution and a careful reform of the space makes the corner of the establishment is connected directly to the street, thanks to the inclusion of large windows that provide the opportunity to open to the outside. We have a more informal area where the bar area and high tables are located, and a spacious dining room for customers to choose according to the time of day. Our menu features a selection of sophisticated and captivating dishes that reflect the richness of Andalusian cuisine. From exquisite seafood dishes to grilled meats and seasonal dishes, each bite is carefully prepared to offer an explosion of flavors in every mouthful and delight for the senses. We have a pleasant and cozy atmosphere, decorated with attention to detail to create a relaxing and sophisticated environment. Whether you are looking for a romantic dinner, an outing with friends or a special celebration, our restaurant is the perfect place for any occasion. We offer a variety of options ranging from succulent traditional breakfasts to more contemporary delicacies.

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Then it turned out that I was having such a nice time talking to the family who run this very cosy and comfortable bar, that by the time my friends arrived I suggested we stay put. A totally serendipitous visit — twice. Seasonal gorgonzola cheesecake and red berries. Spinach, kimchi vinaigrette. Lamb roasted at a low temperature and toasted together with the vegetables of the day and soy sauce accompanied as a garnish with potatoes in a frying pan. Accept Reject Read More. Duck and strawberry confit salad with vermouth and ginger Duck leg confit on endives and caramelized strawberries in vermouth and ginger powder. Ham croquette. Updated November A totally serendipitous visit — twice. Octopus in fried cabbage parmentier Cooked and plated octopus on a light cream of new potato and crispy cabbage noodles. You also have the option to opt-out of these cookies. It is mandatory to procure user consent prior to running these cookies on your website. Monkfish, prawn and clam soup. You must be logged in to post a comment. This category only includes cookies that ensures basic functionalities and security features of the website.

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Seasonal fruit 5. It was meant to be. Bao bread with lamb, grilled vegetables and soy Lamb roasted at a low temperature and toasted together with the vegetables of the day and soy sauce accompanied as a garnish with potatoes in a frying pan. Necessary cookies are absolutely essential for the website to function properly. Roasted salmon. My favourite is this one, as it is a street-level tapas bar the other two are inside shopping centres at Gourmet Experience Duque and Torre Sevilla. Duck leg confit on endives and caramelized strawberries in vermouth and ginger powder. These cookies do not store any personal information. Cooked and plated octopus on a light cream of new potato and crispy cabbage noodles. Sin Gluten , Spanish , Mediterranean. Duck and strawberry confit salad with vermouth and ginger Duck leg confit on endives and caramelized strawberries in vermouth and ginger powder. These cookies do not store any personal information. We'll assume you're ok with this, but you can opt-out if you wish. Bodeguita Casablanca 50 Dishes.