great restaurants in charlotte

Great restaurants in charlotte

We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. To learn more or opt-out, read our Cookie Policy. Order fish camp classics or great restaurants in charlotte for Gullah-inspired dishes in the Queen City.

When it comes to Southern cities known for their culinary feats, Charlotte, North Carolina , is often eclipsed by its neighbor to the South, Charleston. This passion for bringing comforting, flavorful meals to the table is palpable across the state, but Charlotte, specifically, is leading the charge in North Carolina's restaurant scene. For years, the Queen City has steadily marched toward becoming a top food city in the South—with recent nods from the James Beard Foundation validating its expertise and growth. If you want Vietnamese, Italian, or Ethiopian dishes, Charlotte delivers. Fresh seafood, expertly rolled sushi, and street tacos are all fair game.

Great restaurants in charlotte

CLT Guide. North End. This Southern-inspired juke joint is a date-night favorite for friend dates, too! The Southern menu changes often, but there are a few staples that should be on your table. Specifically, a plate of blackened catfish with pickled field peas and rice grits piled in a shallow pool of smoked fish stew. The cocktail list is always in flux, too, and the bar uses the same seasonal ingredients as the kitchen to reduce waste. That means you can enjoy a drink with beet gastrique, carrot cordial, and Carolina gold rice orgeat and act like you were the key vote to pass climate legislation. Try the Crispy Umami, with tempura shrimp, avocado, eel sauce, and shoestring sweet potatoes, and pair it with something off their list of 70 sakes. Plaza Midwood. For lunch, go with a Tampa- or Miami-style Cuban sandwich with a side of fried sweet plantains. And even though you might have other responsibilities, you should still pair it with an off-menu spicy margarita that uses muddled rocoto chili peppers. East Charlotte. El Puro looks and feels straight out of pre-revolutionary Havana, with an atmosphere and a menu of Cuban classics to back it up. They have dependably great cocktails, served in tiki glasses and garnished with things like charred edible flowers, to drink in the glow of the neon sign hanging above the stage. Wine Bar.

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A printable checklist version of this list can be found here. Hello, Sailor Henderson Road Aqua e Vino Providence Road Omakase Experience Providence Road, Ste. Kindred N. Main St.

Find the printable version of the checklist below the list. Click on the restaurant names to learn more, with our own dives linked, where applicable. Caramelized Queen Scallops with artichokes, broccoli rabe, and warm harissa vinaigrette at Mico. Photographs by Peter Taylor. The Asbury N. Tryon St.

Great restaurants in charlotte

We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. To learn more or opt-out, read our Cookie Policy. Order fish camp classics or go for Gullah-inspired dishes in the Queen City.

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Futo Buta E. This uptown restaurant is just swanky enough, with black leather seats and faux cherry blossom branches hanging from the ceiling. Pocket Flipboard Email. Something went wrong. Tess Allen January 5, Then, move to the family-style mains, like an ounce prime ribeye or a whole roasted chicken, and sides like miso mac and cheese, broccoli with bone marrow butter, and charred carrots served with cornflake-peanut granola. The cocktails — some biting a pineapple and chile liqueur mezcal drink and some boozy tequila old fashioned with mole bitters — are all created with agave spirits and can be sipped during dinner or late night hours, DJ and lounge chairs included. View this post on Instagram. Count yourself lucky if you can snag a reservation at Supperland. Seventh St. Start your meal with a charcuterie board, then tuck into a plate of seafood pasta, and round out the night with a housemade cannoli. The decor is quirky in a cheesy-yet-lovable way: They have a concrete triceratops, a painting of Guy Fieri on the host stand, a lifesize green alien statue with a fairy wand, and a small photo of Dale Earnhardt taped above the thermostat.

The experience—food, service, atmosphere—had better be worth the price tag.

Wagyu pot roast, miso mac and cheese, and broccoli grilled with bone marrow butter will barely leave room for desserts like salted honey pie. Note: Reservations are required except for the bar. Everything old is new again in Charlotte. What are you looking for? A post shared by Meals. And somehow, the eight shooters on the menu transform shots into expertly crafted, socially acceptable, even classy drinks at this intimate bar. In a world where tacos can be overly complex, Tacos El Nevado sticks to the basics, resulting in a hard-to-beat formula. Flour Shop. Diners use their hands as well as rolls of the soft-as-lace flatbread injera to scoop and dip into dishes like crispy bits of beef tibs, or stewed chicken doro wat made with spiced butter, onion, and whole boiled eggs. Start with the bacon-wrapped dates that are served in a butcher paper-lined wooden pig bowl and stuffed with marcona almonds, goat cheese, and rosemary honey.

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