Zovs anaheim

We have been loyal customers ever since! The newest location in Anaheim is absolutely beautiful and Chef Zov Karamardian was there on hand with Chef Louie Jocson to welcome us! The magnificent interior, zovs anaheim, designed by Charles Ramm, was absolutely zovs anaheim.

I loved the falafel pita wrap for lunch with medii salad on the side. The lentil soup was perfect as an appetizer. We use the latest and greatest technology available to provide the best possible web experience. Please enable JavaScript in your browser settings to continue. Download Foursquare for your smart phone and start exploring the world around you!

Zovs anaheim

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She wrote cookbooks and did culinary demonstrations. People really enjoyed coming. She is planning on opening her fourth location in San Clemente. The family is planning on opening their fourth location in San Clemente. Zov Karamardian is planning on opening her fourth location in San Clemente. He greets customers and circulates around the dining room.

Zovs anaheim

The Orange County restaurant scene has come a long way over the past 35 years. The Armenian immigrant has authored two cookbooks, hosted dinners at the prestigious James Beard House on numerous occasions, cooked alongside Julia Child at her Tustin bistro, and was honored by the State of California as the Chef of the Year. Karamardian began her empire as a catering company in before opening her first location on 17th Street in Tustin, a block from the Costa Mesa 55 Freeway. We were open four days a week in the morning until 2 p. It was not a full-blown restaurant, but it kept progressing.

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Foursquare can help you find the best places to go to. United States » Orange County » Anaheim ». With a simple name like fried cauliflower, you may not be expecting much. We have been loyal customers ever since! Do you find a favorite dish and stick with it, or are you a fearless menu explorer? Tender lamb meatballs with a spicy sauce? Please enable JavaScript in your browser settings to continue. Tips 4 Photos 12 Zov's. March 19, Sort: Popular Recent. Possibly the most mouth-watering dish was the lamb. I loved the falafel pita wrap for lunch with medii salad on the side. Perfectly crunchy and light, plus I am totally in love with the red pepper aioli that it was served with. Download Foursquare for your smart phone and start exploring the world around you! Followed by the amazing desserts!!

Roxy'z is the newest concept from the Zov's Restaurant Group.

Followed by the amazing desserts!! Triple Pepper Deviled Eggs. The Brussels sprouts are perfectly cooked and the pinot noir syrup is so divine, I would eat it on anything. Chef Louie Jocson developed this dessert with his daughter, and it made its way into my full belly at the end of the night! But holy cow, this dish was amazing. Luckily, it was served in my favorite traditional, copper mug. Maybe I should clarify now, that I absolutely every dish was amazing, worth ordering over and over again! Using the unique sumac spice, this was clearly going to be a beautiful Mediterranean-inspired dish. United States » Orange County » Anaheim ». Places people like to go after Zov's. Possibly the most mouth-watering dish was the lamb.