Tori bandra
After conquering the interior-designing space, Gauri Khan has ventured into the hospitality sector and is now welcoming guests to her new restaurant in Bandra, tori bandra, Mumbai.
Tori comes with a new mandate — a Latin-Asian restaurant with futuristic food. But Tori is adventurous and hopes to meld the strong and punchy flavours of Asian and Latin cuisine, to give Mumbai something new altogether. Every technique and innovation that he has learned through his travels, come together at Tori. The decor at Tori is minimal and fuss-free, with murals of Japanese geishas alongside Latin American textiles coming together to create the coziness of a restaurant that serves up hearty flavours. In contrast, Tori seeks to be private we foresee celebrity-spotting , offering a moment of calm in the city.
Tori bandra
The name certainly attracted more than a few eyeballs, so we decided to visit the restaurant and see if it was worth the hype. Nestled in Pali Hill, the Torii or Tori 2. Inside, the seater restaurant spread across 4, sq ft is divided into three sections: a lounge adjacent to the expansive island bar, an airy al fresco dining space featuring tables for larger groups, lush greenery and large mirrors, and an indoor restaurant boasting chic red tables, distressed mirrored ceilings and bronze accents. Our dining journey unfolded with a range of appetisers. We began with Dirty Truffle — a vegetarian sushi featuring crispy mushrooms rolled in with spicy mayo and topped with tempura pearls and seaweed chips, delivering texture and flavours. The prawn tempura sushi delighted non-raw fish enthusiasts with the orange mayo hitting the right notes. Next came a young coconut ceviche that saw coconut malai served on a bed of corn puree with some onion on the top. We liked it but having had more flavourful ceviches in the same neighbourhood, we expected more. The next dish, grilled asparagus with deep-fried kale chips emerged as a clear winner. Sadly, the mocktails were forgettable. We went for burnt garlic rice and market vegetables for the main course. The rice was a little sticky but flavourful, the gravy saw an assortment of vegetables in black bean sauce and the portion sizes were generous. So, does the hype translate to reality? While most dishes impressed us, a few left room for improvement, especially the beverages.
The Kyoto Sour comes with whiskey, lime, miso puree, matcha, and beer foam, while Lost in Translation features Suntory Toki whisky, shochu, shiso leaves, and spiced grenadine. Gauri Khan ventured into tori bandra world of interior design with Gauri Khan Designs.
A vibrant tapas bar and restaurant that takes you on a culinary journey like no other. Located in the heart of Mumbai, we specialize in offering a unique fusion of Latin and Asian cuisine, creating an unforgettable dining experience for our guests. Beyond our culinary delights, Torii Mumbai also hosts regular events, live music performances, and themed nights, creating an atmosphere of fun and entertainment. We believe in providing more than just a meal; we aim to create an immersive experience that transports you to a world of flavors, colors, and excitement. The decor at Torii is minimal and fuss-free, with murals of Japanese geishas alongside Latin American textiles coming together to create the coziness of a restaurant that serves up hearty flavours. In contrast, Torii seeks to be private we foresee celebrity-spotting , offering a moment of calm in the city.
After conquering the interior-designing space, Gauri Khan has ventured into the hospitality sector and is now welcoming guests to her new restaurant in Bandra, Mumbai. Tori, an already popular restaurant in Mumbai which was shut for quite some time , has been relaunched as Torii with Khan as a partner. Torii is a progressive Asian restaurant that seamlessly incorporates global Asian influences and is designed to be an immersive, experiential space with an exciting menu and a technique-driven, yet playful bar program. Torii, in Japanese, refers to a traditional Japanese gate most commonly found at the entrance of a Shinto shrine. Torii is a symphony of design elements that come together to create a delightful space that will set the mood for a great meal. Check them out here. There is a perfect balance of aesthetics both indoor and outdoor.
Tori bandra
Tori comes with a new mandate — a Latin-Asian restaurant with futuristic food. But Tori is adventurous and hopes to meld the strong and punchy flavours of Asian and Latin cuisine, to give Mumbai something new altogether. Every technique and innovation that he has learned through his travels, come together at Tori. The decor at Tori is minimal and fuss-free, with murals of Japanese geishas alongside Latin American textiles coming together to create the coziness of a restaurant that serves up hearty flavours. In contrast, Tori seeks to be private we foresee celebrity-spotting , offering a moment of calm in the city. The high walls and music help too. Good, fresh produce is at the heart of the menu, alongside strong flavours and ingredients.
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Share this article. When she's not trying on a new serum, researching on yet another classic fragrance and sharing lip balms with her 5-year old daughter, Latha Sunadh keeps it reined in with a nice song and a good book. Mothers Day Join us as we dive into a culinary adventure of vibrant flavors. The Beer Battered Snapper Tacos are smooth, and with a tangy, spicy sauce. Latha Sunadh. Follow Us. Sign In. Sign up for our newsletters to have the latest stories delivered straight to your inbox every week. View all shorts. Inside, the seater restaurant spread across 4, sq ft is divided into three sections: a lounge adjacent to the expansive island bar, an airy al fresco dining space featuring tables for larger groups, lush greenery and large mirrors, and an indoor restaurant boasting chic red tables, distressed mirrored ceilings and bronze accents. Link Subscription Subscribe. Good, fresh produce is at the heart of the menu, alongside strong flavours and ingredients. We began with Dirty Truffle — a vegetarian sushi featuring crispy mushrooms rolled in with spicy mayo and topped with tempura pearls and seaweed chips, delivering texture and flavours. Post Comment. For appetisers, we start off with the small plates menu from the cold bar, opting for the Watermelon Carpaccio — slow-roasted for eight hours it is fruit that looks like a fine piece of tuna.
The name certainly attracted more than a few eyeballs, so we decided to visit the restaurant and see if it was worth the hype. Nestled in Pali Hill, the Torii or Tori 2. Inside, the seater restaurant spread across 4, sq ft is divided into three sections: a lounge adjacent to the expansive island bar, an airy al fresco dining space featuring tables for larger groups, lush greenery and large mirrors, and an indoor restaurant boasting chic red tables, distressed mirrored ceilings and bronze accents.
Next came a young coconut ceviche that saw coconut malai served on a bed of corn puree with some onion on the top. The exciting new menu at Torii is curated by Chef Stefan Gadit, offering dishes that have a global approach to cuisine. The dishes are innovative and perfect for a city like Mumbai that is always hankering after fresh produce. Tori, an already popular restaurant in Mumbai which was shut for quite some time , has been relaunched as Torii with Khan as a partner. Good, fresh produce is at the heart of the menu, alongside strong flavours and ingredients. Vibrant Mix of Concoctions Join us for a vibrant mix of concoctions, eccentric energy and immaculate vibes. For teetotalers, the house-made Horchata — a delicious Mexican drink made with almond milk and rice milk, and served over ice — is a great option. In contrast, Tori seeks to be private we foresee celebrity-spotting , offering a moment of calm in the city. At Torii, ceviches, sushi rolls, burgers and other curious delights Read More. We liked it but having had more flavourful ceviches in the same neighbourhood, we expected more. Something went wrong while submitting the form. The high walls and music help too. With sushi, we chose the classic Prawn Tempura Tanuki Maki — definitely sublime and flavourful. Tori comes with a new mandate — a Latin-Asian restaurant with futuristic food.
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