Tonnarello

One of my top restaurant recommendations in all of Rome is Tonnarello — so much so that it gets a whole post dedicated tonnarello it! This post is Part 2 to our first Saturday in Rome, tonnarello. If you want to read about what we did this morning, tonnarello, catch up HERE!

But today that if the day survives, who respects her more admonition? Our workhorse are the Tonnarelli. Then the saltimbocca alla romana, the lamb, the oxtail, the meatballs for all tastes. Each ingredient is carefully selected, the presentation of the dishes is never left to chance, and our guys in the dining room are trained to give you the best of experiences. What we want to do at Tonnarello is to give you the best possible experience, to make you rediscover traditional dishes with our personal interpretation; without upsetting, but giving our touch to dishes that have been in our DNA for generations. And why we are here. Aldo Fabrizi.

Tonnarello

.

Aldo Fabrizi.

.

It seems everyone loves Tonnarello. With 4. We intentionally went at an odd time around 3 pm and the line looked long but the host said the wait was only about 25 minutes. And he was spot on. There were two lines, one for parties of two, and one for parties bigger than two. Tonnarello is very misleading in size. They have basically that whole little piazza.

Tonnarello

But today that if the day survives, who respects her more admonition? Our workhorse are the Tonnarelli. Then the saltimbocca alla romana, the lamb, the oxtail, the meatballs for all tastes. Each ingredient is carefully selected, the presentation of the dishes is never left to chance, and our guys in the dining room are trained to give you the best of experiences. What we want to do at Tonnarello is to give you the best possible experience, to make you rediscover traditional dishes with our personal interpretation; without upsetting, but giving our touch to dishes that have been in our DNA for generations. And why we are here. Aldo Fabrizi.

Ford f100 1967

The moment we sat down to enjoy our meal, we understood the hype of Tonnarello. L'archiviazione tecnica o l'accesso che viene utilizzato esclusivamente per scopi statistici. However, we were about 45 minutes out so we had plenty of things to see on our way home. But here, they only give you a lemon to squeeze over it and that is perfectly adequate! Sign up for emails by putting your email and name into the box below. The Basilica of Our Lady in Trastavere was right next door so we peeked inside and were stunned by the architectural beauty! The line gets significantly busier as it gets closer to peak meal times. Authentic Roman Tradition. If you want to read about what we did this morning, catch up HERE! We do not take reservations by phone or by email we cannot manage them , to get a table by us you just need a bit of patience and avoid the rush time in order to save yourself a long wait. One of my top restaurant recommendations in all of Rome is Tonnarello — so much so that it gets a whole post dedicated to it! We work hardly and fast with effort to satisfy everybody, you can come directly to the restaurant: we suggest to arrive before rush time, i. After we could not eat another crumb, we said goodbye to Tonnarello and walked into the street. It was truly delicious! Funzionale Funzionale Always active L'archiviazione tecnica o l'accesso sono strettamente necessari al fine legittimo di consentire l'uso di un servizio specifico esplicitamente richiesto dall'abbonato o dall'utente, o al solo scopo di effettuare la trasmissione di una comunicazione su una rete di comunicazione elettronica.

One of my top restaurant recommendations in all of Rome is Tonnarello — so much so that it gets a whole post dedicated to it!

I barely took any photos because I was just soaking up the moment, but we took a walk to the top of the steps and the view from up top was absolutely gorgeous. We do not take reservations by phone or by email we cannot manage them , to get a table by us you just need a bit of patience and avoid the rush time in order to save yourself a long wait. The artwork and ceilings in there were really intricate and beautiful. What do guests say about us? Everywhere you looked, there was seating for Tonnarello! Our workhorse are the Tonnarelli. Talk about a dopamine rush. Mon — Sun: A. What we want to do at Tonnarello is to give you the best possible experience, to make you rediscover traditional dishes with our personal interpretation; without upsetting, but giving our touch to dishes that have been in our DNA for generations. And the service, our flagship. But here, they only give you a lemon to squeeze over it and that is perfectly adequate! Accetta Nega Visualizza le preferenze Salva preferenze Visualizza le preferenze. After a good long walk, we finally made it home. However, we were about 45 minutes out so we had plenty of things to see on our way home.