The host richmond hill reviews

Almost like I was back in BKK". It is a bit pricey, but once in a while, why not? Guide msnweather Richmond Hill's best spots. We use the latest and greatest technology available to provide the best possible web experience.

Not all ingredients are listed, please advise your server about food sensitivities and allergies. A south Indian delicacy-lentil soup endowed with coconut, Subtly spices. Optional addition Rice or Chicken or Both. Spring mix, mango, peppers and dried fruits drizzled with house special chutney dressing. Spinach patty stuffed with goat cheese, served with our peanut sesame chutney. A famous appetizer from Chennai southern region of India. Scrumptious chicken bites.

The host richmond hill reviews

Don't have an account? Get one now. Already registered? Log in here. To complete your registration and ensure that all your settings get saved, please be sure to check your email. Ok, got it! Tell us more about your event and we'll help keep you on top of everything! We engaged Host Fine Dining for catering for our daughters wedding. We had dined at the restaurant many times and also had their food at many friends events such as weddings. We spoke with Jay, Archana and Shelly as to what we wanted at the four events we were having. We had to cater for vegetarian, vegan and meat eaters. The event was also an outdoor garden event and so they needed to set up a kitchen and also bring a tandoor for all events.

Your email has been delivered. Spinach patty stuffed with goat cheese, served with our peanut sesame chutney.

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A perfect place to go for a team gathering or a family gathering. Love the ambience and the unique offerings on their buffet. Their a la carte in the weekday evenings are also out of the world. November We had palak paneer and naan which was the most delicious meal,but the ambience needs to be improved. The service was the worst ever seen,staff fighting among themselves as well as with guests, bringing wrong order ,which was later replaced with the correct one but we had to wait longer. We me with my husband were there on the 12th of August for dinner at about 8pm. October We catered our wedding day ceremony food from The Host and it was exceptionally good! We did breakfast and lunch and everyone was amazed at how good the food was!

The host richmond hill reviews

Let us take you. Indian food has a rich and complicated history. The best food is always created. Be the first to know about our new location and other updates:. Thanks for subscribing! Connoisseurs of food, you are welcome. Delicious appetizers, sharable platters, tandoori favourites and curries to satisfy all your cravings. Dine-in or take-out at our Toronto or Richmond Hill location. A lavish lunch buffet of both Vegetarian and Non Vegetarian dishes prepared fresh daily. Corporate events, intimate gatherings, or milestone celebrations.

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Very disappointing. Plus use our free tools to find new customers. Get directions. Food is extremely hot even butter chicken. Methods of Payment:. I visited the Richmond hill location recently for the first time. Kulcha Stuffed Nan. Andrea Ong Pietkiewicz May 16, Most dishes are OK, some are good. Manglorean style chicken cooked in a gravy of zesty masala which ranges from peppercorn, coriander to coconut and tamarind. Winner of best tandoori chicken contest Toronto Life A classic creation of tandoori cuisine, half chicken marinated overnight in pressed yogurt and spices.

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Approx date. But nice food. Chicken 65 A famous appetizer from Chennai southern region of India. A perfect dish for shell fish lover, lobster in tandoori marinade cooked to perfection in tandoor. I must say I was disappointed overall Delicacy from the valleys of Kashmir. Somewhere along the line The Host went from a great choice for abundant Indian food to a place where limited choice and limited taste caters to the Indian novice. The following reviews may be bilingual. Christopher Y November 10, Good choice of dishes for buffet. The chicken is always dry, no matter what. Kashmiri Dum Aloo Potatoes cooked slowly at low flame in a yogurt gravy with spices. To ensure a prompt response, please type in your email address carefully. Your email has been delivered. Good authentic India cuisine