Strudel house budapest
Few people know that strudels evolved from the Turkish baklava, which was introduced in Hungary when the Ottomans ruled the country in the th centuries. It was from here that these filled phyllo pastries spread to the rest of Central Europe, most notably Austria, where the apple strudel became a national treasure. At Strudel House, you can watch a dedicated baker freshly prepare strudel house budapest paper-thin strudel dough in an open kitchen right before you, strudel house budapest.
Their menu ranges from savory strudel plates to a roster of roasted meats and everything in between — a one-stop-shop for a ride through conventional Hungarian fare. He has a niche for preserving Hungarian culture through gastronomic experiences — something Budapestians and tourists can both appreciate. The interior design of Strudel House is reminiscent of when the building was constructed in — a pleasant welcome from the bustling streets of Budapest. The dark wood floors flow into the bar that separates guest seating from where the strudel magic happens — the open baking area. Strudel House is anything but modern, in the best way possible.
Strudel house budapest
It opened in with the concept of offering a wide range of strudels some with unusual fillings chicken, foie gras, salmon. Of course the traditional tastes cottage cheese, apple, sour cherry, poppy seed are also available. The main dining room , is an an elegant space with arched ceilings and tables dotted with fresh flowers and lit by candlelight. Despite the historic ambience, First Strudel House has a very modern vision and gastronomic concept. The wine list is also good with some excellent Hungarian vintages. The cafe also serves breakfast between 9. Try the strudel breakfast that includes two pieces of strudel of your choice, a hot drink and 2 dl orange juice. For a savoury option have an egg dishes prepared as you wish. Bakery goods rolls, buns are made freshly on the spot. It is a thin, flaky pastry usually with sweet filling cottage cheese, apple, plum, apricot, poppy seed, walnut , but there are savoury variations as well strudel with braised cabbage filling is the best known. Making the paper-thin pastry requires high-gluten content flour and skills that nowadays are known and practiced only by few elder women in the countryside of Hungary. According to strudel making experts, the pastry has to be so thin that a newspaper can be read through it. The traditional Hungarian-style strudel is made from flour with high-gluten content to be able to make a very elastic batter that can be stretched and pulled to very thin , butter or lard, egg and water.
Their prices are reasonable, and their strudels are always fresh from the oven. No wonder they are local experts in this territory.
Join us on a journey to the world of the Strudel House. Let us tell you about the history of our restaurant and show the contemporary Hungarian cuisine on our menu! The First Strudel House of Pest is a family-owned restaurant. It opened back in in the heart of Budapest. The historic building of the restaurant inspired both our recipes and the interior design: the walls are full of memories; each detail tells a small family story.
Join us on a journey to the world of the Strudel House. Let us tell you about the history of our restaurant and show the contemporary Hungarian cuisine on our menu! The First Strudel House of Pest is a family-owned restaurant. It opened back in in the heart of Budapest. The historic building of the restaurant inspired both our recipes and the interior design: the walls are full of memories; each detail tells a small family story. Gastro-nomic experience in a historic venue! Our mission is to preserve the true Hungarian tradition of strudel-making.
Strudel house budapest
It opened in with the concept of offering a wide range of strudels some with unusual fillings chicken, foie gras, salmon. Of course the traditional tastes cottage cheese, apple, sour cherry, poppy seed are also available. The main dining room , is an an elegant space with arched ceilings and tables dotted with fresh flowers and lit by candlelight. Despite the historic ambience, First Strudel House has a very modern vision and gastronomic concept. The wine list is also good with some excellent Hungarian vintages. The cafe also serves breakfast between 9. Try the strudel breakfast that includes two pieces of strudel of your choice, a hot drink and 2 dl orange juice. For a savoury option have an egg dishes prepared as you wish. Bakery goods rolls, buns are made freshly on the spot. It is a thin, flaky pastry usually with sweet filling cottage cheese, apple, plum, apricot, poppy seed, walnut , but there are savoury variations as well strudel with braised cabbage filling is the best known.
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Bakery goods rolls, buns are made freshly on the spot. Table of Contents Toggle. Private strudel stretching show available from a minimum of 20 people: reteshaz reteshaz. Some say the sour cherry and the plum strudels are the best. Private strudel stretching show available from a minimum of 20 people:. The interior design of Strudel House is reminiscent of when the building was constructed in — a pleasant welcome from the bustling streets of Budapest. If you're enjoying this article, please consider supporting me by making a one-time payment PayPal , Venmo. Location: The First Strudel House. The new delicacy …. Make sure you try all their flavors: apple, sour cherry, sweet cheese, poppy seed, and cabbage. The main dining room , is an an elegant space with arched ceilings and tables dotted with fresh flowers and lit by candlelight. Our restaurant is perfect for both business and private meetings or events. We are open every day from 10am to 11pm! Best Nude Beaches in France. For details and reservations, please do not hesitate to contact us!
Few people know that strudels evolved from the Turkish baklava, which was introduced in Hungary when the Ottomans ruled the country in the th centuries.
Sign Up for Our Newsletter. Sign up for our monthly Analog Design Email! We are proud of each and every family relic in the restaurant, but the most outstanding item inside is the Split Flap Display. Lines on weekends tend to get long, but the strudels are worth the wait. In Vienna and Bavaria, the apple strudel is most commonly served with hot vanilla sauce. Some say the dough should be so thin that one can read a newspaper through it. Budapest Escape Room Guide. Reach Out To Us. Let us tell you about the history of our restaurant and show the contemporary Hungarian cuisine on our menu! Forgot your password? They also have a few benches to sit on outside the bakery. Tattoo in Budapest — Where to Get Inked? Best Things to Do in Madrid. Ready To Stand Out?
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