Sho sushi bar calgary

Sunil, our server, gave wonderful suggestions, was attentive and gave us time to enjoy our evening. The Fire Dragon roll is spectacular.

My mum had actually mentioned it to me a few weeks earlier, and after an afternoon doing other things, we thought it would be great to try out the new place. The hostess also left us with a free appetizer — a little tiny tray with three different items — a mix of dried fish and peanuts very strange, but once I got used to the flavour they were actually quite good , a few small squares of dried seaweed nothing special but tasty and a small serving of Korean Kim Chi pickled cabbage with chilli — which was alright, but nothing I would order. I thought that this was a great touch, and appreciated it. Also notable about Sho — the washrooms are upstairs where there is a lounge. There were two well-dressed hostesses, and our server was well-dressed as well.

Sho sushi bar calgary

Catering and Events are opportunities for us to work more closely with our guests, occasions for us to share our dedication to celebration in exciting new ways. Reservations by phone call only. Food Menu. Drink Menu. What is ajito? Ajito means the secret base of operations, a hidden safe place in Japanese. Ajito is a luxurious speakeasy-style place with authentic Japanese food and drinks that are definitely worth discovering and adding to your favourite list. Our food is elegant and authentic. Our chef has been working for years to perfect its preparation and presentation so that its flavours are pure and delicate. Deep-fried tofu, Black tiger prawn, Eggplant, Japanese broth, Green onion. Original Hand Roll. Raw Seafood Tapas. Seared scallop seasonal greens, Sliced onion, Fish egg, Garlic oil, Homemade seaweed sauce and black olive soy dressing. Tuna, sliced onion, Seasonal greens, Sesame dressing, Chilli oil, Lightly smoked flavour.

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Think your friends might be familiar with this business? Ask your friends on Facebook to see what they think. This multi-story complex on MacLeod Trail has a big menu to match its physical stature, with nearly varieties of sushi, sashimi and hot dishes featured. The special rolls are definitely fusion creations — the sea monster roll features a whole squid leg topped with avocado, mango, seaweed salad and honey-garlic sauce, while the veggie blossom features fried tofu and shredded radish, among other unique vegetarian ingredients. And, yes, the menu features sushi standards such as the dynamite roll or California roll, but its specialty rolls are what makes Sho Sushi really shine.

Taira was born in Kumamoto, a quiet and peaceful city in the southwestern province of Kyushu. The city was known for its abundance of fresh fruit, tonkotsu ramen, and a large variety of seafood; his childhood was filled with the joys of small town simplicity and gourmet food around every corner. After four long years of continuous dedication and commitment, he finally acquired the basic skills and experience in the art of sushi making. His passion for sushi and love for constantly taking on new challenges led him to an upscale sushi restaurant in Vancouver, British Columbia where he would spend close to a decade polishing and further developing the abilities he initially gained in Japan. Eventually, a new opportunity encouraged him to relocate to Calgary where his knowledge, skills, and leadership earned him the position of head chef of Sho. Chef Taira is a culinary professional who believes in the importance of quality. Sho is working with the best establishments in Japan to healthily source the freshest seafood and fish. The air shipments are made daily to ensure the highest quality for Omakase guests.

Sho sushi bar calgary

Aside from the beautiful attractions, another best thing about Calgary is its food! One thing about Ari Sushi is that it promises you a first-rate authentic sushi place, and it always delivers! Ari Sushi boasts a modern and simple interior with their high wooden chairs and classic-looking plate decors. The atmosphere is busy but not too busy to be uncomfortable. Everything is lively making you even more enticed to eat their delicious food!

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Tags: Chinook , Sushi. Presentation, freshness and original favours. This place is, in my opinion, one of the best sushi spots in calgary, from the moment you walk in and sit down it is obvious that they care about and take pride in their service, not average cuisine or service in any regard, absolutely fantastic, we tried multiple items and were completely astounded. The hostess also left us with a free appetizer — a little tiny tray with three different items — a mix of dried fish and peanuts very strange, but once I got used to the flavour they were actually quite good , a few small squares of dried seaweed nothing special but tasty and a small serving of Korean Kim Chi pickled cabbage with chilli — which was alright, but nothing I would order. Soft Drink. Our food is elegant and authentic. Sushi and more. I wish I took more pictures, fortunately I took two! Email Required Name Required Website. Are you the owner of this business? There were two well-dressed hostesses, and our server was well-dressed as well. Menu Order Online. Create a free website or blog at WordPress.

Where to go if you're craving some of the best sushi in Calgary? There are many sushi restaurants around town, and some are much better than others, without a doubt.

Log in now. Half of it is meant to be eaten dry and for the second half please enjoy the broth provided. Serving you the freshest sushi in Calgary. Presentation, freshness and original favours. Leave a comment Cancel reply. Cuisine type Japanese ,. Tuna, sliced onion, Seasonal greens, Sesame dressing, Chilli oil, Lightly smoked flavour. Related Searches. Deep-fried tofu, Black tiger prawn, Eggplant, Japanese broth, Green onion. Learn how your comment data is processed. I thought that this was a great touch, and appreciated it. Original Hand Roll.