Postcard from napoli

Oatley 0km. Oatley 1km. Mortdale 1km. Absolutely incredible!

We hope they open up again in a new location soon! Looking around the restaurant, there was not a table to spare, and plenty of takeaway orders streaming out the doors as well. The pizzas are prepared front of house so diners can watch their dinner coming to life. We originally planned a romantic date here at Postcard from Napoli, however our visit quickly turned into a family affair when everyone caught wind of our plans - everyone was keen to try this pizza! After salivating at the menu, we ordered a few dishes to share amongst our party - salt and pepper calamari, margarita pizza, lasagna pizza and a gnocchi ragu.

Postcard from napoli

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Entry into this Promotion is deemed acceptance of these terms and conditions. Best dining experience I've had in such a long time. The edges were postcard from napoli with a slight char from the flames of the fire, and the dough has an amazing fermented aroma that shone through the smokey flavour.

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Italian cuisine is one that is notorious for being closely guarded by gatekeepers the world over. Case in point, where many may seek praise and adoration for making a meal from scratch, this is simply the cultural norm. We are coming back soon!! See you on the 16th of August????? A post shared by Postcard from Napoli????? So it stands to reason that many react with surprise when served the news that a South Sydney pizzeria flying relatively under the radar — until now — not only passes the authenticity test, but holds a glowing endorsement from the Associazione Verace Pizza Napoletana themselves an NGO that outlines the regulations associated with what does and does not constitute a Neapolitan pizza. Even the staff are told to treat the customers as they would in Naples. Read the full original interview and article by Nicholas Jordan over at Broadsheet.

Postcard from napoli

Authentic Neapolitan Pizza, pasta, antipasto and all the best italian food at unbeatable quality. For pick up orders special pasta and pizza , get the free app on iOS or Android. As a member, we must abide by specific rules when creating an authentic Neapolitan pizza. The dough must be worked by hand, and cooked directly on the surface of our traditional domed Neapolitan pizza oven, fuelled by wood. Only soft-grain flour, fresh yeast, water, and sea salt may be used for the dough, and only Italian plum tomatoes, mozzarella di bufala, extra-virgin olive oil and fresh basil or dried oregano may be used for the toppings.

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Entry into this Promotion is deemed acceptance of these terms and conditions. The pizzas are prepared front of house so diners can watch their dinner coming to life. Support my local — VOTE. By submitting a review, you agree to the Terms. Display Name. Mon Closed. Claim this listing. The views and opinions expressed in these reviews are those of individual patrons and do not necessarily reflect the opinions of AGFG, it's directors, management, employees, contractors, consultants or agents. After the initial crunch, the calamari melted in our mouths, so we knew it was extremely fresh! The cheesecake was layered with pears, and was equally as decadent. Login Forgot Password? It had a super crispy batter, and came as a surprisingly generous portion. St George Italian. Sign Up. Oatley 1km.

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Sign Up. Looking around the restaurant, there was not a table to spare, and plenty of takeaway orders streaming out the doors as well. Display Name. Login Forgot Password? Oatley 1km. We need to know your location so that we can provide you with the best results. We loved how speedy the service was from the oven to the tables. St George Italian. Absolutely incredible! The gnocchi was like pillows of perfection, with the ragu full of meaty flavour. Next came the pizzas - and boy did they live up to the hype! By submitting a review, you agree to the Terms. Postcard From Napoli, Oatley - Review. We hope they open up again in a new location soon! The pasta finished up the mains, and it was equally as delicious as the pizzas.