Oishi ramen & sushi bar

Catering inquire now. Enjoy a true sushi experience, with classic rolls as well as our own inspired creations. Our Menu inquire now.

TUE: 3pm - 9pm. WED: 3pm - 9pm. THU: 3pm - 10pm. FRI: 3pm - 11pm. SAT: 3pm - 11pm. SUN: 3pm - 9pm.

Oishi ramen & sushi bar

Our Menu Menu. Appetizers Gyoza - Chicken. Gyoza - Veggie. Spring Roll. Chicken Karaage. Sashimi Zensai. Garden Salad. Seaweed Salad. Cucumber Salad. Lunch Special Mon - Fri. Served with Miso Soup or House Salad. L Pick Any Two Rolls 2.

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Chef Thanh Nguyen of Oishii is a man of few words. Or so it seems from the other side of the sushi bar as I watch him swiftly yet meticulously craft, roll, torch, slice, shred and garnish raw fish with an eye for detail. People flock to this longstanding neighborhood gem not only for the food, but the people behind it. It all starts in a village miles from Saigon, Vietnam in June Thanh Nguyen was born in the Year of the Ox, which to most comes as an unlucky sign. The youngest of eight, Thanh worked in the rice fields of Vietnam with his five sisters, two brothers and their mother. After taking a year off between high school and college to work and travel with the Fishing Company of Alaska, Thanh entered The University of Texas at Dallas, where he graduated in with a Bachelor of Computer Science. He is the first member of his family to graduate from college.

Oishi ramen & sushi bar

Absolutely delightful experience! Sat at the sushi bar, and had a wonderful chat with one of the chefs. He was from Turkey. So friendly and knowledgeable! Sushi and Ramen were incredible. The broth in the spicy Miso ramen was so flavorful. The sushi was fresh and delicious!

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Chicken Karaage. Eel, cream cheese, tempura flake, masago, topped with avocado, unagi mayo. Reviews review by - Google Paulo B:. In Broth or Stir-Fry. This is a great place! Red Wine. Japanese Crispy C hicken Roll w. WED: 3pm - 9pm. Cucumber Roll v 7. Kakiage Veggie Tempura Shrimp Tempura

TUE: 3pm - 9pm.

Don David, Malbec. Flavor Base:. Soft shell crab tempura, masago, spicy mayo, avocado, cucumber,unagi sauce. Red Ginger. Bean Sprouts. Add Proteins to any dish:. Kakiage Veggie Tempura Crispy Rice w. Powered by:. Sticks of Persian Cucumber, Avocado. Shrimp tempura, cucumber top with fresh salmon, white tuna, mayo and eel sauce. Ramen 59 Miso Ramen. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Smoke salmon, cream cheese, sweet potato, topped with tempura flake, unagi sauce, spicy mayo, crispy shredded sweet potato.