Mill creek tavern

My burger and fries were mill creek tavern, and someone else at the table said their burrito was really good as well. Very affordable tickets and a family friendly atmosphere. Great food options available as well with lots of deals and promotions. Must-visit Food in Comstock Park.

The Tavern features a stunning timber-framed space, a handsome mahogany bar complete with two flat-screen televisions and a broad window wall that opens onto a breezy sun-drenched deck overlooking the ninth and eighteenth greens. The upper level of the Clubhouse allows full access to the Bar, Lounge, deck, covered porch, stone patio, waterfall and expansive party Tent. The Restaurant features a light and airy dining room with a cathedral ceiling and windows on three walls, as well as additional tables on the three-sided covered wrap around porch offering beautiful views of outside dining. Tavern Menu. Thanks for your support! Click Here for the Video as we receive the Award!

Mill creek tavern

Scott Ingersoll, the new owner of Mill Creek Tavern, updated the interior of the historic tavern including the kitchen, added a new bar top and floors, and incorporated a new menu. The renovated tavern reopened in early March. He will source produce from local farmers when possible and offers many Michigan craft beers. The menu features homemade offerings such as slow-roasted beef birria tacos with homemade garlic broth, perch dinners, and the MCT Bacon Jam Burger. He also kept the award-winning burger Mill Creek Tavern is known for. He will host fundraisers for local schools and charities. He envisions adopting families in need, bike drives, and Christmas gift drives. Like most restaurants, finding workers has been a challenge. He said he is slowly but surely filling needed positions. He wants to increase hiring to 30 employees. Ingersoll, a graduate of Comstock Park High School, previously owned and operated a couple of restaurants in Jenison and worked part-time for Mill Creek Tavern 10 years ago. He also previously owned a cell phone store on West River Drive. The historic building opened in as the North Star Saloon and Motel. Mill Creek Tavern was owned by the previous owner for about 13 years.

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Check out what other diners have said about Mill Creek Tavern. Want to call ahead to check how busy the restaurant is or to reserve a table? Call: Other attributes on top of the menu include: romantic. Love the menu, but want to try somewhere new? Try Bayville Deli and Schultzy's Restaurant. Enjoyed your meal here? Leave a review! This is the best restaurant in the area.

Mill creek tavern

The wait staff is friendly, the food is delicious and the atmosphere is warm and inviting. February Fantastic everything Spoke with owner Rich and gave his restaurant the highest compliments I could. You must dine here! January Phenomenal experience. The bar for happy hour was electric. Very Cheers like vibe. The restaurant was very busy but flowed well.

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Tavern Restaurant Click Here. Markus Spencer September 15, Happy Hour Monday — Friday from 3 — 6 p. Kristin Weis August 8, Come down to Millcreek for great service! Do the salmon burger. Mill Creek Tavern was owned by the previous owner for about 13 years. Google Plus. She made the visit fun! He will host fundraisers for local schools and charities. Log In Sign Up. Damn good stuff. Brad Ashton August 31,

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Go Back. He envisions adopting families in need, bike drives, and Christmas gift drives. Scott Ingersoll, the new owner of Mill Creek Tavern, updated the interior of the historic tavern including the kitchen, added a new bar top and floors, and incorporated a new menu. Kevin R - Webster, NY. Google Plus. Is this your business? Mill Creek is one of my favorite courses in Rochester to play. Tavern Restaurant Click Here. Skip to main content Skip to primary sidebar Skip to footer. Read more. Tony Quevedo January 31, Mill Creek hours are Monday — Thursday 11 a. Try the Smelt , any of the burgers.