Maple tree house itaewon

About Us. Maple Tree House is a premium Korean barbeque restaurant chain operating in Korea since

We decided to try the Premium Korean Sirloin, and out came a perfectly marbled steak of a quality on par with Japanese wagyu at the upper end of the scale. To fill our tummies we needed something else on top of that, so we also ordered thin slices of a cheaper cut as well as a plate of the inexpensive samgyeopsal, pork belly, which tastes amazing together with the Korean ssamjang dipping sauce. Integrated in the table was a charcoal grill, which the staff took care of for us. Right above the grill was a huge ventilation duct, so not a single trace of cooking fumes was allowed to escape and get stuck in our clothes. I mostly blog about recipes, food, and restaurants, but you will also see posts about nightlife, things to see and places to stay around the world. Your feedback means a lot to me, so please don't hesitate to reach out with questions or comments :. Sign up for my weekly newsletter and get an email from me every Sunday with travel inspiration, recipes, and news from the shop.

Maple tree house itaewon

In Seoul, dining at a barbecue restaurant is a communal affair. Friends gather around a table and order generous portions of marinated beef or pork, which servers then grill right in front of them. Each outpost boasts a sleek, contemporary atmosphere and uses only quality cuts of meat. The barbecue-averse can enjoy traditional dishes like noodles, stews, and bibimbap , while first-timers will be relieved to find a friendly bilingual staff who can walk them through the process. Information on this page, including website, location, and opening hours, is subject to have changed since this page was last published. Trip Ideas. Copy Link copied. Lara Dalinsky. By Lara Dalinsky. All Mask Story. Four Seasons Seoul. Hotel Cappuccino.

Once opened, first-time visitors were quickly impressed with the quality of meats, friendly service and value-pricing.

Maple Tree House indeed started as a restaurant in a small house at the scenic Samchong-dong, and has opened branches at Itaewon and Gangnam. It presents as traditional Korean dining concept in a modern setting. Plus point for tourists, the menu and websites are both in English, with directions and photos. Actually, some friends never got about the fuss about Korean BBQ, and I was never quite over the moon myself. The service staff was professional, attempting to explain in English as she set up the grill with hot charcoal.

We decided to try the Premium Korean Sirloin, and out came a perfectly marbled steak of a quality on par with Japanese wagyu at the upper end of the scale. To fill our tummies we needed something else on top of that, so we also ordered thin slices of a cheaper cut as well as a plate of the inexpensive samgyeopsal, pork belly, which tastes amazing together with the Korean ssamjang dipping sauce. Integrated in the table was a charcoal grill, which the staff took care of for us. Right above the grill was a huge ventilation duct, so not a single trace of cooking fumes was allowed to escape and get stuck in our clothes. I mostly blog about recipes, food, and restaurants, but you will also see posts about nightlife, things to see and places to stay around the world. Your feedback means a lot to me, so please don't hesitate to reach out with questions or comments :. Sign up for my weekly newsletter and get an email from me every Sunday with travel inspiration, recipes, and news from the shop. Read my privacy policy for more info. Thank you so much for signing up! Check your inbox or spam folder to confirm your subscription.

Maple tree house itaewon

About Us. Maple Tree House is a premium Korean barbeque restaurant chain operating in Korea since With the success of the Samchong-dong location, our growth commenced, leading to Strategically opened Maple Tree House locations throughout Seoul Currently with 3 locations, we have established Maple Tree House as one of the most popular Restaurant brands for quality meat lovers who appreciate a modern twist to a traditional Korean dining concept. All our meats are of the highest quality, and treated with the utmost respect and care. Our premium beef cuts are aged perfectly to bolster flavor and further tenderize the already tender cuts. Our pork is chilled fresh and carefully stored in optimum conditions to provide the best taste and texture possible. Our accompanying menu is authentic, utilizing proven Korean traditional recipes and the freshest of ingredients.

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No products in the cart. Right above the grill was a huge ventilation duct, so not a single trace of cooking fumes was allowed to escape and get stuck in our clothes. Goldfish Point Cafe. Plus point for tourists, the menu and websites are both in English, with directions and photos. Friends gather around a table and order generous portions of marinated beef or pork, which servers then grill right in front of them. What's your name? Anna Mazurek. It presents as traditional Korean dining concept in a modern setting. When I was visiting Ella at her home in Masan, South Korea, last year, I was very fascinated by her kimchi fridge, which was an entire fridge full of boxes …. Luxury Su Noraebang. Our accompanying menu is authentic, utilizing proven Korean traditional recipes and the freshest of ingredients. Load more posts. Facebook Instagram Pinterest Twitter Youtube. Usually, the less items the better.

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