La gran pulperia

Peter McGill: Amazing atmosphere and fantastic octopus! Emir Kavurmacioglu: Octopus is to die for! Ljudmil Tenekedzhiev: Delicious octopus.

Embark on a thrilling day journey through the vibrant streets of Madrid. From hidden terraces to iconic landmarks, experience the best of this enchanting city. Get ready for a whirlwind of flavors, culture, and excitement! Map view. David Bitencourt 30 Nov

La gran pulperia

Address: Avenida de Machupichu, 14 Madrid. Betwwen Av. Del Papa NEgro and Av. Area: Hortaleza. His specialty as could not fail: the octopus feira. They also offer other recipes such as Galician wines of great flavor, salads, tapas and traditional recipes galegas lands as pies or cod. But all is not fish, they also offer meat. In addition, you can also watering food with good wines. Dishes on the menu: octopus with potatoes, peppers roll salad "Da horta" raxo of Orza, marinated pork tenderloin grilled with potatoes, tortilla betanzos, steamed mussels, French toast. Atmosphere: Up to date. Madrid Barcelona Madrid Search. Log in - Sign in. We use cookies Read more Agree. By using this site, you accept the use of cookies for analysis, customized content and advertising.

Cristina Mincu: All seafood here is fantastic! Thumb up!

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Lugar encantador con una gran terraza y un interior muy cuidado. Muy buen servicio con camareros y camareras de varias nacionalidades que muestran su mejor sonrisa para atender con Mesas amplias y local no demasiado ruidoso. Todo muy limpio. En los postres, muy recomendables los Canutillos de Crema y a Tarta de Queixo. Hecho en falta algunas referencias de Vinos, aunque los que tienen son buenos y a precios razonables. Estaremos encantados de recibirle de nuevo a la vuelta de nuestra apertura. Un saludo

La gran pulperia

Unclamed activity. Add photo. Gracias por su sugerencia. Recomendar otro plato. Puntuaciones y opiniones Actualizado Calificaciones del sitio web TA. Restaurant guru. Plaza mayor madrid. Fernando Seoane Seyller.

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There are no opinions posted by users. Log in - Sign in. El tomate solomillo es sublime y el pulpo a la brasa con alegria tiene un pique rico rico. Restaurante Terraza la Parrilla Bautizos Comuniones. Hands down the best octopus I've ever had. Emir Kavurmacioglu: Octopus is to die for! Get ready for a whirlwind of flavors, culture, and excitement! Abe Stanway: Phenomenal tapas Peter McGill: Amazing atmosphere and fantastic octopus! We tried the small octopus, the octopus carpaccio, the prawns in all forms. Ten Con Ten. Lamb chops and hake were also excellent. Laura Pestana: Pulpo a la parrilla y churrasco!! Daniel Davey: Amazing seafood.

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La Figal. Ruta Madrid de Tapas. El Barril de las Letras 8. Lamb chops and hake were also excellent. Railway Museum. O Pazo de Lugo. What a delight! Del Papa NEgro and Av. Juan Llaneza: One of the best sea food places in madrid. Taberna del Principe. Atmosphere: Up to date. Joe Leow: The best bravas and calamari i've ever tasted in Madrid. View all restaurant reviews. Olesia Lima: As a carpaccio lover I must admit this one is the best carpaccio I have ever tried! Max v.