Kiwi knife
Click to play video. James McSparron. Su's Crew Picks.
KIWI knives are expertly crafted with high-quality hardened stainless steel blades that retain their sharp edge. The blades are finely honed for clean, precise cuts every time. The double-riveted wooden handles provide a secure, balanced grip. They are shaped for comfort and optimal control when slicing, dicing, and chopping. The durable construction withstands the rigors of daily kitchen use. The lightweight Thai chef knife is ideal for chopping vegetables, meat and herbs with a rocking motion favored in Asian cooking.
Kiwi knife
For years, professional chefs have told us about the Kiwi-brand knives they brought home from Thai vacations, and how much they love using Kiwi knives. We have the finest selection of Kiwi knives imported direct from Thailand and offered at a very reasonable price. There's no mystery why chefs love these knives, and that Thai knife designers deserve a reputation equal to the taste of delicious Thai food. The stainless steel blades are extremely sharp and strong yet light. The hard plastic handle on smaller knives not only feels great, it seems to be aircraft-grade plastic seamlessly molded to the blade for literally decades of use. On the larger knives, the blades are slightly heavier, with hardwood handles and brass rivets. Discover some of the tastiest noodle and rice dishes on the planet. From Pad Thai to Lad Na, our recipes are unique, authentic, delicious. Thai sauces constitute some of the most interesting and flavorful condiments found anywhere; browse our vast selection of recipes. Delightful and flavorful vegetarian options, from Thai-style noodles with peanut and basil sauce, to spicy Thai corn cakes. Prepare a distinctive meal using ingredients you never thought of pairing with your fish, like pineapple curry, tamarind, green mango and roasted chile paste.
The cutting action feels really nice, kiwi knife, and it makes quick work of most things. The knife is overall lightweight, kiwi knife, the handle is a lightweight wood with a half-tang construction which ends up tipping the balance point towards the blade itself, this makes the knife more suitable for a pinch grip for those less experienced, this is a good thing The fit and finish was surprisingly good as well, neither the spine, nor choil has particularly sharp edges, making the kiwi knife grip very comfortable for a 10 dollar knife. Its long, narrow blade is ideal for slicing roasts and poultry.
Free returns are available for the shipping address you chose. You can return the item for any reason in new and unused condition: no shipping charges. Click to play video. Found a lower price? Let us know.
For years, professional chefs have told us about the Kiwi-brand knives they brought home from Thai vacations, and how much they love using Kiwi knives. We have the finest selection of Kiwi knives imported direct from Thailand and offered at a very reasonable price. There's no mystery why chefs love these knives, and that Thai knife designers deserve a reputation equal to the taste of delicious Thai food. The stainless steel blades are extremely sharp and strong yet light. The hard plastic handle on smaller knives not only feels great, it seems to be aircraft-grade plastic seamlessly molded to the blade for literally decades of use.
Kiwi knife
KIWI knives are expertly crafted with high-quality hardened stainless steel blades that retain their sharp edge. The blades are finely honed for clean, precise cuts every time. The double-riveted wooden handles provide a secure, balanced grip. They are shaped for comfort and optimal control when slicing, dicing, and chopping. The durable construction withstands the rigors of daily kitchen use. The lightweight Thai chef knife is ideal for chopping vegetables, meat and herbs with a rocking motion favored in Asian cooking. The blade shape and balance make KIWI knives easy to maneuver for fast, thin slices. KIWI knives are expertly designed for different cooking needs. Select the perfect knife for the task at hand:.
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Balanced and Durable. Next page. How to return the item? Great value for the price The knives are durable and keep on cutting and chopping, even when worn out. That said, this knife is so thin and soft that honing is actually quite enough to maintain a decent edge, you will not need to sharpen this knife if you are otherwise used to European knives. Customers are mixed about the thickness of the kitchen knife. Kiwi 8" Brand Cook Knife No. Sold by. As always, your mileage and preferences may vary Vegetarian Delightful and flavorful vegetarian options, from Thai-style noodles with peanut and basil sauce, to spicy Thai corn cakes. I look forward to many years of use This item can be returned in its original condition for a full refund or replacement within 30 days of receipt.
Found a lower price?
The cutting action feels really nice, and it makes quick work of most things. Su's Crew Picks. Add all 3 to Cart. Looks cheap and people complain about that until they use them The blade is a little thin for cutting anything that is too hard, like a block of chocolate, but I have a larger, sturdier knife for things like that. Stainless Steel,Wooden. Our clients thought. Backyard Barbecue. I love how easily it is to sharpen and how effortless they cut. Back to top. Great value. Its thin curved blade allows you to rock chop ingredients quickly for a fast weeknight meal. Free returns are available for the shipping address you chose. I ordered these after seeing higher end versions reviewed on a food programme.
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