Jg melon review

NYC Review. Bar Food Burgers, jg melon review. Upper East Side. There was a time when this was the only restaurant anywhere near the Upper East Side that we would make a trip for.

We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. To learn more or opt-out, read our Cookie Policy. One of the few nice things about the original J. Melon, perennially packed and irrationally celebrated for its no-frills pub burgers, is the soundtrack of sizzling meat. Cooks slap fat patties on a griddle with such frequency that the Pavlovian hiss of browning beef never ceases. One could mistake the low-level hum for an ambient mood tape — like a soothing track of summer rainfall or ocean waves.

Jg melon review

Melon always comes up in conversation about the best burger in the city. Boy, was I totally wrong. The bar area is softly lit, while the dining area is even darker. It made me wonder if the sun had set, would I have even been able to see my food. My friends and I snagged a few seats at the bar while waiting about minutes for our table in the back. This is an extremely short wait by J. After sitting down, I made the novice mistake of asking questions about the menu. Do not come here expecting fine, life changing service and perky girls with fake smiles. You learn fast here. I decided to order simple, a burger with American Cheese, while the boys ordered Bacon Cheeseburgers and Leigh took the healthier route with a Turkey burger. Griddle-cooked patty, a melted slice of American cheese, golden brown white bun, sliced raw onions and pickles. The waitress brought a side plate of bright, juicy tomatoes and lettuce. The quality of burger meat is high, putting it on a completely different level then any dive burger you might encounter. We ordered the cottage fried potatoes on the side, which look like fluffed up, crinkled chips. The have crisp, ridged outside and a fluffy creamy interior.

Melon, located just a mile uptown on the same avenue, and not even half the age of P.

NYC Review. American Burgers. Greenwich Village. When plans for a second location of the classic Upper East Side burger joint J. Melon were announced in late , people had mixed reactions. Much like when a classic movie starts production on a sequel decades after the original, excitement was met with a great deal of skepticism. Then again, maybe you can.

NYC Review. American Burgers. Greenwich Village. When plans for a second location of the classic Upper East Side burger joint J. Melon were announced in late , people had mixed reactions. Much like when a classic movie starts production on a sequel decades after the original, excitement was met with a great deal of skepticism. Then again, maybe you can.

Jg melon review

NYC Review. Bar Food Burgers. Upper East Side. There was a time when this was the only restaurant anywhere near the Upper East Side that we would make a trip for. Melon's is one of the better burgers in New York City, and it had it's 30th anniversary long before Shake Shack and Five Guys started opening up locations around town like Duane Reade. Nowadays there are a few more culinary bright spots in the area, but it seemed necessary that we give J. Melon's it's due respect.

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If only — J. The waitress brought a side plate of bright, juicy tomatoes and lettuce. A grilled cheese sandwich, by contrast, shows little sign of being grilled with butter or margarine; it is more of a mealy toasted cheese sandwich with chewy bacon. If you really have some balls, order a Bloody Bull, which is this but with beef broth mixed in. If you ask for extra cherries in your Manhattan, he will painstakingly line the entire rim of your glass with them and present it to you like a golden goblet. Perfect Fors. Former mayor and billionaire presidential candidate Mike Bloomberg has professed his love. Much like when a classic movie starts production on a sequel decades after the original, excitement was met with a great deal of skepticism. How could a restaurant critic think of this as anything but a pleasure? Some will be crispy, and some will not, which is perfect. Like Proust's Madeleine, the burger will recall memories for me. The bar room at J.

On Tuesday, Eater published an article slamming J. Melon, the iconic Upper East Side restaurant. Clearly, he is missing the entire point of J.

A grilled cheese sandwich, by contrast, shows little sign of being grilled with butter or margarine; it is more of a mealy toasted cheese sandwich with chewy bacon. He is clearly not a regular, because as any New Yorker will know, you have to push your way to the back of the restaurant, find the host, and give them your name. Do not come here expecting fine, life changing service and perky girls with fake smiles. One of the few nice things about the original J. You learn fast here. Some will be crispy, and some will not, which is perfect. The Best Valentine's Day Chocolates. These pronouncements refer to the first J. They never rush you, even though there are customers who are waiting for your table. The burger does not smell richly of beef, like a proper Shake Shack specimen, nor does it pack any succulent juiciness. What are you looking for? But they will not be my own memories—they will be memories of my city. We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from.