greyhound inn woodbridge menu

Greyhound inn woodbridge menu

Greyhound inn woodbridge menu much-loved east Suffolk pub has been celebrating after being named one of the best gastropubs in the UK for the second year on the trot. Though it had only been open for a few months, The Greyhound was named one of Estrella Damm's top gastropubs in the UK in Januaryplacing at number

The car park of The Greyhound in Pettistree was full to bursting when I arrived at the tail end of a busy Friday lunchtime. New custodians Will Orrock, who worked in advertising, and partner Cassidy Hughes, an interior designer, have been careful with their refurbishment of the old inn. Will and Cassie, together with chef Harry Mckenzie and wine buff George de Vos, were friends in London before deciding to escape city life to pursue their shared vision of running a rural inn. Will grew up in Suffolk so it was a natural place to start their search for the perfect property. He wants to keep The Greyhound close to its roots, creating an ambience that feels timeless. Brill with mussels and salsify. Photo: Jayne Lindill.

Greyhound inn woodbridge menu

Each day, before midday we upload the day's menus, it's always nice to whet your appetite before you even get to us. We also add in more detail about each dish in case you need to check out the ingredients for allergen information. Where certain allergens are highlighted the allergen may relate to just one component of the dish, which may easily be substituted or removed. For more information please ask one of our crew. We are happy to provide you with the allergen guidelines to support you in making your own menu choice; however we cannot recommend or tell you what is suitable for you to eat or drink. We declare the main fourteen allergens, but we are unable to give information on allergens outside of this. Where we offer gluten free dishes, controls are in place to ensure that dishes contain less than 20ppm gluten. There may be a risk of cross contamination during the processing stage of the ingredients by our suppliers and in our busy kitchen. This means that we can never guarantee a dish is completely free from any allergens or specific ingredients. Tick above to remove foods containing these items from the menu. Show allergen information for each dish on the menu. Wild mushroom and tarragon soup, truffle oil warm sour dough roll 7. Smoked salmon, horseradish yoghurt, cucumber and gin jelly,

The pub runs a game pie and game evening, with the pie filling changing weekly Image: The Greyhound Inn.

At this time of year, as frost begins to nip at our heels, these places, tucked along hidden lanes in our hamlets and villages, come into their own. Unfortunately, these kinds of spots are, today, few and far between. Once such gem is The Greyhound in Pettistree. I last visited a few years ago when it was under the patronage of recent outgoers Stewart and Louise McKenzie who said their goodbyes earlier this year. Happily, all is not lost, as the next generation of custodians have moved in, with a mandate to create a toasty atmosphere and a menu led by honest, traditional, hyper-seasonal cooking. It was good. I had a great time.

Relax and unwind in our cosy, traditional pub and enjoy a fantastic range of food to suit all tastes and occasions. We are proud of our food, and have developed a menu to suit all tastes. At The Greyhound Inn our team of talented chefs love to provide dishes bursting with flavour and featuring the best in quality we can find. Because we care about provenance, we work with local suppliers as much as possible to source our fresh fish and meat. Our Menu is based on a simple ethos - pub food, done properly. Our chefs love to produce quality meals, and always source the best ingredients. With a choice of locally sourced meats on any Sunday, our Roast Dinners are something to behold. All are served with roast potatoes, fresh seasonal vegetables, homemade gravy and Yorkshire puddings. Our meats are slow roasted overnight and availability is based on the number of bookings for a particular Sunday — so make sure to book on time!

Greyhound inn woodbridge menu

Great for all the family with children welcome before 9pm, The Greyhound Inn has a beautiful courtyard with outdoor seating, perfect for those warm summer nights. As well as being able to eat and drink outside, inside you will find a comfy restaurant area with lunch and evening menus. We also serve an amazing traditional Sunday lunch, all accompanied by a vast selection of beer, lager, wines, spirits and cocktails. With a 5 star food hygiene rating and a cosy open fire for chillier times. Dating back to the s, the Greyhound Inn is a great old English pub with a wonderful atmosphere and always a friendly smile to greet you from the helpful staff. Whether you are looking for a great outdoor space to eat and drink with the family or a cosy space indoors by the roaring log fire, you will be well looked after. Our menu carries something for everyone, from a light lunch through to a full evening meal. Pretty, relaxing and accommodating; that is how you will find the courtyard at the Greyhound Inn. Set up specifically for outdoor drinking and dining, it is a welcoming spot to sit and spend time with friends and family.

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Where we offer gluten free dishes, controls are in place to ensure that dishes contain less than 20ppm gluten. We also add in more detail about each dish in case you need to check out the ingredients for allergen information. Buttered vegetables 4. The Greyhound Inn will be closed between Christmas Eve and Boxing Day, though has a celebratory menu planned for New Year's Eve which will include the most "indulgent and delicious" food available, including caviar and local truffles from Rendlesham. The Table. Smoked haddock arancini, peas, gem, mint and bacon Comments: Our rules We want our comments to be a lively and valuable part of our community - a place where readers can debate and engage with the most important local issues. The Turks Head. We are happy to provide you with the allergen guidelines to support you in making your own menu choice; however we cannot recommend or tell you what is suitable for you to eat or drink. Crispy baby squid, garlic mayonnaise 7.

Home To see the drop-down menus you need to enable JavaScript in your web browser. Stewart has ran the front of house for our Outside Catering business based in and around Glasgow, and we feel our combined experience, enthusiasm and love of food and drink make us perfect for The Greyhound! Louise has been busy creating a delicious menu using amazing Suffolk produce, including ever changing specials depending on what our new game keeping friend Will has shot for us, or our fish suppliers Pinney's of Orford have landed that day.

Biscoff cheesecake, raspberry sorbet 8. Bramley Apple Sorbet. Ufford Crown. We also add in more detail about each dish in case you need to check out the ingredients for allergen information. Hot waffle, caramelised banana, toffee sauce, honeycomb ice cream 7. Triple chocolate brownie, vanilla ice cream, chocolate sauce 8. He also acknowledges that the atmosphere of the pub is key to what keeps bringing people back. Starters and Nibbles Wild mushroom and tarragon soup, truffle oil warm sour dough roll 7. Please report any comments that break our rules. Will and Cassie, together with chef Harry Mckenzie and wine buff George de Vos, were friends in London before deciding to escape city life to pursue their shared vision of running a rural inn. Lemon Sorbet. Photo: Jayne Lindill.

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