Can we eat chicken on dussehra

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One of the most important festivals for Hindus across the nation, Dasara is celebrated with much pomp and fervour. And where there is festivity, there is food. While most people commemorate the day with pure vegetarian food, there are also a few states where non-vegetarian delicacies are served on Dasara. People from Telangana and West Bengal in particular enjoy chicken, mutton and fish delicacies served mainly with rice. Here are a few non-vegetarian recipes for you to enjoy with your family this Dasara. Method: Wash and soak the rice for 30 minutes to one hour.

Can we eat chicken on dussehra

By Vandana. Navratri is one of the most revered, popular and eagerly awaited festivals of India. It is a ten-day festival which culminates with Dussehra or Vijayadashami on the tenth day. The tenth day of the festival is called Dussehra or Vijayadashami and is related to two different mythological stories. India as it is a diverse country has different religious beliefs and cultural rituals associated with this festival as well. The northern and western states of Punjab, Haryana, Rajasthan, Gujarat and Maharashtra usually fast during the nine days of Navratri by abstaining from non-vegetarian food. The devotees break their fast only on the tenth day of Dussehra or Vijayadashami. Whereas eastern and northeastern states of India like West Bengal, Bihar, Jharkhand, Odisha, Assam and Tripura do not fast during Navratri and celebrate it with feasts that do not abstain from non-vegetarian food. A lot of people get offended when they see people from West Bengal, Odisha, Bihar and Jharkhand partake non-vegetarian meals during Navratri without knowingthe logic, mythology or story behind this. So have you ever wondered why this is so? She takes the form of Goddess Durga to kill the demon Mahishasura. Since Bengalis treat Goddess Durga as a family member and a daughter she has to be entertained with delectable feasts and foods. In Bihar and Jharkhand meat is cooked on the ninth or the tenth day of the festival as it signifies the celebration of the victory of Lord Rama over demon Ravana. For breaking news and live news updates, like us on Facebook or follow us on Twitter and Instagram. Also Read:.

Cover and let it simmer for ten minutes. Tiny crisp-fried, diamond-shaped maida bites — kucho nimkiare associated with Dusshera in Bengal, even though there is no religious significance.

Have you ever wondered why Bengalis relish nonveg food during Dussehra? The reason will melt your heart. The fragrance of Shiuli flowers filling the streets, the beats of Dhaak and Kashor Baaja echoing and the entire house zinging with the aroma of scrumptious delicacies. Do these dots connect in some way? Well, quite obviously, it's that time of the year again. Not only you but even we are all set to don our favourite outfits, dance to the beats of Dhaak, and relish delicious food. The festival of Dussehra is celebrated with utmost vigour and delight in all parts of India.

Here we come to you with a collection of all the authentic dishes prepared in the form of a Bengali Thali Bhojana and can be relished during the auspicious Dussehra festival with your loved ones. The Bengali delicacies during Dussehra include various snacks, sweet recipes, many types of vegetarian and non-vegetarian recipes as well. The festival falls on the 10 th day after 9 days of Navratri fasting. It usually during the month of September and October. The legend has it that, Goddess Durga Maa Durga called in Bengal destroys the evil Lord Mahishasura after a tedious fight between them that went for up to 10 days and nine nights. Also, Dussehra is symbolized as the akaal Pooja that Lord Rama performed to be blessed by Durga, before waging war against Ravan. Food is also the most important part of every festival in India. Kolkata being the food paradise, there is list of dishes being prepared at the dawn of Vijayadashami.

Can we eat chicken on dussehra

The festival is also a celebration of female divinity as it marks the killing of demon Mahishasura by goddess Durga. The festival is celebrated after the nine-day long festival of Navratri and is also known as Vijayadashami. Subsequently, a battle between Mahishasura and Durga began that lasted for nine days. And it ended with the elimination of the demon on the tenth day. This is the reason why Dussehra or Vijaya Dashami is celebrated after Navratri. Dussehra is an important festival in India that lasts for nine nights and ten days. The most popularly reason for commemorating is the defeat of Ravana of Lanka by Rama. The northern and western states of Punjab, Haryana, Rajasthan, Gujarat and Maharashtra usually fast during the nine days of Navratri by abstaining from non-vegetarian food. The devotees break their fast only on the tenth day of Dussehra or Vijayadashami. Navrati foods are available in various hotels, restaurants throughout the 9 days of celebration, even it is very popular among youth.

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Eknath Shinde. We Maintain ethics in all the rush.. Check your Credit Score Now! Now with this kind of emotion what fasting do you expect and what right do you have to question others. Ramzan What to eat for sehri before the first roza in the holy month of fasting. Its difficult to even imagine 30 countries living together like India does. Fake Cancer Drugs Racket. India as it is a diverse country has different religious beliefs and cultural rituals associated with this festival as well. Now that you know the reason behind serving and relishing nonveg food during Durga Puja in Bengal, we hope you know the level of devotion and affection Bengalis have with the diety. I am beginning to hate the way vegetarians are giving the non-veggies taunts on how they are killing lives to satify hunger.. The wholesale chicken market at New Market near Patna Junction recorded a sale of five lakh tonne of chicken in the city on Monday, which was Vijayadashmi. Looking for more slurrpy stories?

As we step into the new festive year of , the preparations have begun with much intensity and excitement. This year, the festival will be celebrated on October 15, which is exactly 19 days before Diwali. It is celebrated in every part of India differently and even the delicious dishes prepared on the occasion are also different.

Well, quite obviously, it's that time of the year again. Unlike any other Indian festival, Bengali Durga Puja involves hearty indulgence in nonveg food items. We need to first understand the reason why Durga Pooja is celebrated. February 3, Another interesting ritual, in this part of the country, is the offering of laal pani alcohol to their tutelary deity Goddess Durga. After nine days of fasting, food naturally, occupies a special significance and every part of India, eats a specific dish or several food items to commemorate this day. Method: Clean the mutton. Some where I read , boasting about Bengali scientists, Engineers! Guys, please accept it once and for all. The connection you have made from eating habits to the states of West Bengal and Kerala are laughable.