Cabanos burger

Location : 75 St. I just counted, and my list of hamburgers to try for this blog currently sits at

Location : 75 St. I just counted, and my list of hamburgers to try for this blog currently sits at Well, I finally got there, and yeah — it was worth the wait. You can either get the no-frills cheeseburger, or the Cabano burger, which is a double cheeseburger that comes topped with Cabano sauce, lettuce, onions, and fried pickled jalapenos. The patties are smashed and griddled, because of course they are. This is Toronto.

Cabanos burger

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Considering how good the burger was, they were shockingly shoddy.

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Cabano's Comfort Food. All meat is from a local Ontario butcher and never frozen, and all sandwiches are always served on buns delivered fresh that morning. Boyd designed the functional but sleek seat space with help of Evelyn Eshun , paying homage to the historic neighbourhood with faux exposed brick. American cheese on the bottom for what according to Boyd is the ideal taste bud experience, the Cabano is topped with lettuce and onion. House pickled deep-fried jalapenos and a mustard-based Cabano sauce that contains the jalapeno pickling liquid take everything to the next level. House sauce is served on the side which is apparently a Southern thing: I highly recommended dipping the excess chicken sticking out in some of the buffalo. Topped with all the fixings of mushrooms, onions, and crisp green peppers, the effect of the layering is a crispy, crunchy and familiar-tasting sandwich with just the right amount of sweet house tomato sauce, all on an appropriately puffy and floury bun. Craveable, crushable, and definitely comforting. Join the conversation Load comments. Burger's Priest Yonge St.

Cabanos burger

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It easily overpowers the mild beef. You can either get the no-frills cheeseburger, or the Cabano burger, which is a double cheeseburger that comes topped with Cabano sauce, lettuce, onions, and fried pickled jalapenos. I just counted, and my list of hamburgers to try for this blog currently sits at And I finally did. They were also undercooked. Tasty Burgers. That patty, though. The texture only emphasizes how un-burger-like it is. It is equal parts unnerving and impressive. Already have a WordPress. Sign me up. The spicing of the beef and the soft consistency makes it taste more like a Sloppy Joe. It should have been one of the first places I reviewed. You must be logged in to post a comment. Oh well.

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Tasty Burgers. Despite the fact that its cooked all the way to well done, the texture of the beef is essentially akin to eating a burger rare, only mushier. The cheese was clearly the dominant flavour. It helps that everything is quite tasty, and it all goes together very, very well. The gooey American cheese is perfect, griddled onions are always welcome on a burger, and the shredded lettuce adds some nice crunch and freshness. If you attempt to cook a burger in any other style and serve it in a restaurant, the police are going to show up at your house, roll you up in a carpet and throw you into a river. The fried jalapenos, however, are the highlight. Skip to content Location : 75 St. You can either get the no-frills cheeseburger, or the Cabano burger, which is a double cheeseburger that comes topped with Cabano sauce, lettuce, onions, and fried pickled jalapenos. Skip to content Location : 75 St.