Burger poulet baton rouge

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Quick view. Two big patties topped with Lettuce, tomatoes, onions, and crispy bacon. It will not leave you hungry!! No need to cross the border to taste the heat! Beef patty topped with jalapenos Sauteed in olive oil, grilled onions, medium fried egg, provolone cheese and to cool the heat, homemade coleslaw.

Burger poulet baton rouge

Want to know more about Burger Tyme History? Burger Tyme is home of the original Cajun Blaze. Braxton Moody IV has a passion for the restaurant industry and worked his way around the country in various fast-food and casual dining concepts. Out of necessity, the legend was born. Braxton retired the Burger Tyme restaurant in to move on to other ventures and to spend more time hunting and fishing with his three sons and two daughters. Through the years, many fans have requested the return of Burger Tyme and have continued to keep the name alive through many stories and internet message boards. Until now, these famous recipes were not accessible to the public. However, now you can experience this culinary delight in its original form, or the comfort of your home, just as it was originally created. After over 20 years, Mr. This location opened with five original Burger Tyme employees and brought back the original recipes. Check out our menu and get the legendary Cajun Blaze today!

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Appetizers Fried Okra. Red bean hummus served with fried rice paper. Boudin Cakes. Smoked gouda, cheddar, and pepper jack on crostini, with choice of pepper jelly. Smoked Wings. Crispy smoked wings, finished with our dry rub and served with BBQ sauce.

Entrer l'adresse. Vous pouvez essayer de l'activer ou visiter le site Web avec un navigateur qui prend en charge JavaScript. Three dots horizontal. Location marker. Entrer l'adresse pour voir l'heure de livraison. Chevron down small. Articles en vedette. Romaine lettuce, smoked bacon, croutons, parmesan cheese, signature Caesar dressing. Warm baguette drizzled with garlic butter, truffle oil and topped with melted mozzarella cheese.

Burger poulet baton rouge

Caramelized onions top the Cajun Blaze during the one day return of Burger Tyme's Cajun Blaze hamburger at a pop-up featuring the local favorite on Saturday, May, 9, , at the Acadian Superette in Freetown. The final location of Burger Tyme to close was located on Johnston Street in front of where Best Buy is currently located. Finished burgers await pick-up during the one day return of Burger Tyme's Cajun Blaze hamburger at a pop-up featuring the local favorite on Saturday, May, 9, , at the Acadian Superette in Freetown. With the TV shows and fashion trends of the s making a comeback, it was only a matter of time before a restaurant reboot happened. The news of Burger Tyme's return sent a wave of nostalgia across Cajun Country last week. The iconic south Louisiana fast-food chain of the s is best known for the Cajun Blaze burger and Bon Temps Poulet chicken sandwich. Moody, who acquired the restaurant rights from his father 15 years ago, rebooted the south Louisiana brand in

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Award-Winning Food - Our award-winning food has something amazing for everyone! Honey-brined bone-in pork chops, grilled, finished with blueberry pepper jelly BBQ sauce, served with one side item. Berry Streusel. Toggle navigation. Any coleslaw lovers? Caramelized onions top the Cajun Blaze during the one day return of Burger Tyme's Cajun Blaze hamburger at a pop-up featuring the local favorite on Saturday, May, 9, , at the Acadian Superette in Freetown. Red bean hummus served with fried rice paper. Fried to a crisp perfection. Breakfast Burger. The Johnston Street location will likely be the first of a few restaurants if all goes well, although Moody and Touchet haven't been terribly forthcoming about their plans. Edit Close. View our drinks.

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Fried to a crisp perfection. The news of Burger Tyme's return sent a wave of nostalgia across Cajun Country last week. Seafood Lafourche Bisque. Mini-Mini Pie Tray. Red bean hummus served with fried rice paper. Big Better Blue Salad. Crispy Brussels Sprouts. Until now, these famous recipes were not accessible to the public. Touchet expects to employ 25 to 30 people at the new restaurant. Seasonal berries in traditional pastry crust, topped with streusel made with oats and pecans. Share this. Chicken Strips.