Bow and stern chilliwack

Local craft beers on tap, delicious seafood dishes and the friendliest of staff.

Today Diana of foodologyca, Joyce of vanfoodies, and I were in Chilliwack for the day. Looking for lunch around noon, we visited Bow and Stern as recommended by Tourism Chilliwack. This bar and seafood restaurant is located in the new Chilliwack Hub: District , named after its year of origin. Like all the other buildings, this one is built with a certain aesthetic, and it certainly pulls the area together with crown mouldings and archways. More on the whole of District in a future post. The best way to get a taste of all 4 available is via one of their flights. All easy drinking.

Bow and stern chilliwack

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Leave a Comment Cancel Reply Your email address will not be published. Fried crispy and served with tzatziki for dipping.

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Want to call ahead to check how busy the restaurant is or to reserve a table? Call: Looking for other options with similar menus? Check out Urban Sprout and Bricklayer Brewing. Have you eaten here before?

Bow and stern chilliwack

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There are truly geniuses behind the scenes here. Poutine or Prawn Ceviche? JS: Jon and Jacki are the parents of 3 and grand parents to 7. Leave a Comment Cancel Reply Your email address will not be published. Your email address will not be published. Flavourful as is, but a whole other level of tang when dunked into their ranch dip dressing on the side. Salt can bring out such character in different flavors and could make or break the dish. Apr 5. I would have liked the prawns done up crispy for a nicer texture and some crunch in the otherwise soften assembly. Salty or Spicy? Save my name, email, and website in this browser for the next time I comment. We also offer a good selection of wineries and breweries from the Fraser Valley and the lower mainland. And lastly, Field House Brewing in east Abbotsford. The creativity and care behind everything they do, it is truly inspiring.

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Salt can bring out such character in different flavors and could make or break the dish. It was a wonderfully done chowder. New Mandarin Restaurant, dim sum. And why? Skip to content Today Diana of foodologyca, Joyce of vanfoodies, and I were in Chilliwack for the day. There are truly geniuses behind the scenes here. It has come a long way since we first opened in and it continues to grow and draw people from far and wide. Although, the house ground sirloin burger and short-rib are not far behind. JS: We started as a family and have continued that way. It also had a lot more heat than expected for a slow back of the throat burn. Go to Top. In conclusion, a solid local bar located in downtown Chilliwack, great for familiar bar snacks and seafood options. Such as, Whispering Horse Winery , Mt.