Bloom sushi avis

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Right: The exterior of NoFish in Montreal. Montreal is home to countless must-try restaurants but if there's one that should be near the top of your foodie bucket list, it's NoFish. After discovering it was none other than Chef Christian Ventura's newest eatery , I was sold. Considering Chef Ventura is the mastermind behind countless Montreal vegan restaurants including Bloom, Sushi Momo and Bvrger, to name a few, I figured I was in for quite the culinary treat, and gosh was I ever. See on Instagram. Not only do you get a generous amount of vegan fish, but the bowls are packed and I mean packed with fresh and colourful ingredients that satisfy the palate and keep you full.

Bloom sushi avis

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Bravo Plus. Nous sommes ravis que notre concept ait pu vous faire changer d'avis sur les sushis! Bonjour, Merci pour votre sympathique et riche commentaire! Nous sommes heureux de pouvoir vous satisfaire car c'est notre ambition. Nous prenons bien en compte votre remarque. Au plaisir de vous recevoir prochainement, Bloom Sushi team. Bref, plutot que dire que c'est un resto vegan, il faut dire que c'est un resto qui sert de la nourriture saine!!!

Bloom sushi avis

Vegans and vegetarians beware: a new restaurant has opened in Paris on the Courcelles side. Named Bloom , this new restaurant celebrates Japanese cuisine in its vegan version. At the helm is Mexican chef Christian Ventura , straight from Montreal where he already owns several renowned vegan restaurants. It was after a rejuvenating trip to India that he became a vegetarian and decided to open a counter combining vegan and Japanese cuisine in Montreal. The counter was a huge success, and he went on to open a number of other outlets, which were equally successful. A concept which, he believes, allows people to continue to enjoy sushi in a responsible way without emptying the oceans.

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My expectations where high. Pros: The sushi was absolutely delicious! Loading image, please wait.. So many options! Not only do you get a generous amount of vegan fish, but the bowls are packed and I mean packed with fresh and colourful ingredients that satisfy the palate and keep you full. Already have an account? Are you the owner? Welcome to HappyCow! Each one was different and incredible! The staff was nice and reactive, but it felt like they were all a bit stressed out. Amazing concept! Sushi bar and restaurant.

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The tofu was prepared brilliantly and offered a nice and necessary change from your typical chicken or beef options. This was practically neck and neck with the Classic option, and I have been lowkey dreaming of getting my hands on this bowl as soon as possible ever since. Member Account Recovery Request Please enter the email address used to register your account, and we will email you instructions to reset password. We had starters, main and a dessert and spent approximately 45 minutes there. Vegan News View More. Are you the owner? Not only do you get a generous amount of vegan fish, but the bowls are packed and I mean packed with fresh and colourful ingredients that satisfy the palate and keep you full. It's free. Signup Join the largest vegan and vegetarian community in the world. It's so nice "not to know what to take" in a menu. The Arancini as a starter were really tasty and the sushi was presented beautifully. The sushi was fabulous though and so was the place. The soba noodle salad was the only non-standout dish, but still good. Last update on 06 Apr by EricMogwai.