Alex n rolls

The duo met more than 10 years alex n rolls at an Australian grape farm where they were working as pickers. The two spent the next decade working in banh mi shops across the city, gaining skills and plotting about the moment they could open their own shop — one that did things a little differently. Their banh mi begins like others: with pate, mayo, alex n rolls, lettuce, pickled carrot, radish, cucumber, onion and coriander.

Alex N Rolls aren't your average pork roll place. They make all their ingredients from scratch, nothing is frozen unlike the more popular Marrickville Pork Roll just up the road, and their bread rolls are made fresh. The problem with making everything is it can There's even a Facebook page updated daily informing people of when they're actually open or closed. Having said all that, I got there just before midday on a weekday, there was a very short line, I ordered and tapped my credit card, and 3 minutes later I had my roll. The caramelised pork was very tender, the sauce was subtle and smooth, the roll was crunchy, and they added just the right amount of chilli.

Alex n rolls

Marrickville 0km. Marrickville 1km. Your details will be kept strictly confidential and will not be passed onto any third party without your prior consent. See our privacy policy for more information. Breakfast Lunch. Request Booking. Alex 'n Rolls. Support my local — VOTE. Mon AM - PM. Claim this listing. By submitting a review, you agree to the Terms. I have no financial interest or association with the above establishment. Your comments are integral in identifying and awarding quality establishments.

Information on how to enter forms part of the terms of entry. This is full of delicious meltingly tender pork in a generous portion and plenty of salad to help balance the rich pork. Alex 'N Rolls in Marrickville serves up incredible banh mi rolls but with a difference, alex n rolls.

Heads up banh mi lovers! Alex 'N Rolls in Marrickville serves up incredible banh mi rolls but with a difference. The fillings are all house made and delectable. Pork is the star be it pulled pork, caramelised pork or barbecue pork but vegetarians also have options too! Hey if we can't visit overseas we'll happily spend a day eating around Marrickville.

The duo met more than 10 years ago at an Australian grape farm where they were working as pickers. The two spent the next decade working in banh mi shops across the city, gaining skills and plotting about the moment they could open their own shop — one that did things a little differently. Their banh mi begins like others: with pate, mayo, lettuce, pickled carrot, radish, cucumber, onion and coriander. Most of the fish sauces available in Sydney are from huge commercial factories — Ho wants to get her hands on the small-batch homemade producers she was used to in Vietnam. Also, the spices are different, she tells us. The star-anise and cinnamon she finds here are generally imported from China or Thailand and taste and smell vastly different to the Vietnamese-grown varieties. Nguyen is from the north of the country and Ho is from the south — two vastly different culinary regions. Read more here.

Alex n rolls

Heads up banh mi lovers! Alex 'N Rolls in Marrickville serves up incredible banh mi rolls but with a difference. The fillings are all house made and delectable. Pork is the star be it pulled pork, caramelised pork or barbecue pork but vegetarians also have options too! Hey if we can't visit overseas we'll happily spend a day eating around Marrickville. And really there are no bad meals in this dense stretch of foodie heaven. Alex 'N' Rolls is one of Monica's favourite takeaway places in Marrickville. Ho worked at banh mi shops for a decade honing her skills.

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I could've had pate spread onto the roll, or even a fried egg added, but I'll leave that for next time. Your details will be kept strictly confidential and will not be passed onto any third party without your prior consent. Write a review. English 3. Monica and I salivate over the display window with glistening cubes of soy marinated pork belly. Sometimes when we eat out I don't know where Monica ends and I begin and vice versa. Traveler rating. Mon AM - PM. Reviewed 2 weeks ago Delicious and fresh, good balance of ingredients, great low price. So trust what they have available, it'll be worth it.

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Reviewed 2 weeks ago Delicious and fresh, good balance of ingredients, great low price. The star-anise and cinnamon she finds here are generally imported from China or Thailand and taste and smell vastly different to the Vietnamese-grown varieties. Join the Foodie Journey. We start with the BBQ pork roll there's also pulled pork, chicken, lots of vegetarian options and the Vietnamese Dill Fish Cake was unfortunately not available. Some are comparing it to a hugely famous spot in Vietnam one that Anthony Bourdain described as the best in the world. And really there are no bad meals in this dense stretch of foodie heaven. There's also a tiny courtyard to wait in and due to COVID there are only spaces for 2 people to eat and currently it is a couple of girls who don't seem to notice that people are waiting for their table after they've finished eating. Alex 'n Rolls. Information on how to enter forms part of the terms of entry. Thanks for helping! Login Forgot Password? Best nearby restaurants See all.