Al dente enoteca

By Katya Wachtel. By Matheus.

Stop by our Sapori for an authentic Italian trattoria lunch or dinner, or to stock your pantry with high quality local Australian and imported Italian ingredients including our handmade pasta, authentic sauces and lovingly made lasagne. We release a weekly menu via our partner platform, Cookaborough, via email, for you to browse through our products, ready to be delivered to your door each week on a Saturday. Weekly specials, signature mainstays, and our favourite flavours of Italy and Australia are always available. Our story is one about belief, passion and hard work. We started Al Dente during a global pandemic which changed every aspect of life to the core; a time when nothing was taken for granted, but we kept working hard towards our dreams.

Al dente enoteca

Approachable fine dining from restaurant Al Dente Enoteca, with sister shop, Sapori, serving up specially curated pasta meals. Whether a casual midweek lunch or dinner, or to stock your pantry with high quality local Australian and imported Italian ingredients, such as handmade pasta, authentic sauces and lovingly made lasagne Al Dente Enoteca is the spot. For delicious take home treats or innovative dining in an elegant space, including a locally-focused, bespoke wine list, Al Dente's is sure to please. Sapori shop open: Tues—Sat, 9am—5pm; Sun, 12—5pm. Restaurant open for lunch: Wed—Fri from 12pm; dinner: Tues—Sat from 5. Find the best restaurants to book for Valentine's Day, anniversaries or just because. Soar up for a feed at sun soaked rooftops, hidden gems and lush beer gardens in the sky. Thanks for signing up! Family-owned Italian eatery with 65 years of tradition, steeped in history and Italian heritage. Offering Italian classics with signature Chris Lucas spin in sophisticated surrounds. Lupino's cuisine is inspired by rustic Italian home cooking, served in a relaxed atmosphere. A fine dining experience, offering modern Italian cuisine in an intimate and relaxed setting.

Our Seasonal Menus. Our expert events coordinating team are flexible, creative and passionate, ready to make your next special occasion an incredible one. A fine dining experience, offering modern Italian cuisine in an intimate and relaxed setting, al dente enoteca.

Build your custom dining experience selecting dishes from our a la carte menu, or let our team treat you to an experience curated by us. As we follow the seasonality of produce, our menus are often subject to change and prices may increase from time to time. Our menu is subject to change and this is an example menu only, for our current menu, please get in touch with us via email to ciao aldenteenoteca. Potato gnocchi, rabbit sausage, silverbeet, mozzarella di buffala cream, rocket, roasted almond A surcharge of 2. Our menus are subject to change based on the seasonal produce.

By Katya Wachtel. By Matheus. At Al Dente, the menu changes weekly except for the spanner crab ravioli — a lockdown favourite — which remains a mainstay. Another highlight might be roast duck and artichoke-filled tortellini, topped with artichoke cubes pan-fried in duck fat. It comes served with a rich duck jus made from duck bones , which is poured over your dish tableside. Cacio e pepe tortellini — another lockdown classic — makes regular appearances.

Al dente enoteca

Originally a weekly pasta delivery service, Vignali founded the business as a means to support himself and other international visa holders during COVID lockdowns. He later joined forces with Davide Bonadiman, as their joint vision came together to take Al Dente to a bricks and mortar location. Now, Al Dente brings to you an approachable fine dining enoteca, offering a choice between a la carte dining, or leaving your experience in the capable hands of chefs Andrea and Davide for a tasting menu exploring their favourite regional Italian dishes. A locally focussed wine list with rotating favourites on pour, and humble, good service are what we are known for. Need to cater dinner in a hurry? Or just wanting a little antipasti with a good wine? Come by and let the Al Dente team create your perfect at-home menu! Al Dente also delivers! Via Melbourne based online platform, Cookaborough, a weekly menu is released each Sunday, with deliveries happening within 25km of AD in Carlton the following Saturday. Perfect to stock up and enjoy on a rainy day!

Contains in c#

Burrata, heirloom beetroot, cashew, merlot vinegar 24 Octopus alla Siciliana, pomodoro, olives, squid ink bagna cauda 32 Kingfish crudo, buttermilk, green chilli, apple, cucumber 29 Kangaroo tartare, mustard, capers, applewood smoke You May Also Like. Andrea Al Dente Chef. Whether a casual midweek lunch or dinner, or to stock your pantry with high quality local Australian and imported Italian ingredients, such as handmade pasta, authentic sauces and lovingly made lasagne Al Dente Enoteca is the spot. Weekly specials, signature mainstays, and our favourite flavours of Italy and Australia are always available. Order Now. Sapori shop open: Tues—Sat, 9am—5pm; Sun, 12—5pm. By Katya Wachtel. Contact us. Make A Reservation. View Packages. Discover more.

Build your custom dining experience selecting dishes from our a la carte menu, or let our team treat you to an experience curated by us. As we follow the seasonality of produce, our menus are often subject to change and prices may increase from time to time.

Cocktails include a riff on the classic Negroni as well as a yuzu-flavoured Highball. To book, click the link above. If it's just a slice of saucy 'za you're after, then start with our list of the city's best pizza joints. Time Out. Join to create and share your own list! Order Now. Make A Reservation. At Al Dente, the menu changes weekly except for the spanner crab ravioli — a lockdown favourite — which remains a mainstay. Book online. Food Dolci Wine Drinks. Contact us. By Katya Wachtel. Make A Reservation.